Chicken and Broccoli Twice-Baked Spaghetti Squash
4.2 – 133 reviews • Poultry Level: Easy Total: 2 hr 5 min Active: 25 min Yield: 2 servings Ingredients 1 medium spaghetti squash (2 1/2 to 3 pounds) 1 cup broccoli florets 2 cups 2% milk 1 clove garlic, smashed 4 ounces Neufchatel cheese (or 1/3 less fat cream cheese) 1/4 cup grated Parmesan 1 … Read more