Baked Brie with a Cranberry Chutney and Toasted Almonds
4.6 – 13 reviews • Fruit My parents would never make anything like this during the holidays, so when it turned up at various of my friends’ houses, I would dive in head first. I’ve made a quick cranberry pear condiment to go on top or on the side. This is best served with toasted slices … Read more