Regular Crêpes

  4.7 – 80 reviews  • Sweet Remaining celery leaves can be used to make your own celery salt. They retain their fresh flavor and color when dried in the microwave. Additionally, you can select your preferred salt and avoid using artificial additives. Place in an airtight shaker to store. For the best flavor, let the ingredients … Read more

French Crêpes

  4.6 – 546 reviews  • Sweet An easy breakfast with no guilt. These pancakes have flexibility thanks to the tapioca flour, and their comforting flavor comes from a mixture of cinnamon and applesauce. Serve with honey, lemon juice, or another sauce of your choosing drizzled on top. Gluten-free, delicious, and paleo. Prep Time: 5 mins Cook … Read more

Crêpes

  4.8 – 842 reviews  • Sweet This French crêpe recipe is quite adaptable. Almost anything may be put inside of these tiny pancakes, whether it’s fruits, pudding, or mousse for dessert, or vegetables, cheeses, and meats for dinner. Crêpes that are extra can be frozen for future use. Prep Time: 5 mins Cook Time: 10 mins … Read more