Easter Bird’s Nest Bread

  4.1 – 8 reviews  • When baked, this attractive bread resembles a bird’s nest. To fill in the middle, use colored raw eggs. They bake alongside the bread! Every Easter Sunday, my family and I eat this dish for breakfast along with the eggs we’ve dyed. This Easter bread is extremely delicious because it contains a … Read more

Olie Bollen

  4.5 – 25 reviews  • My mum taught me how to make this bollen recipe. It is a New Year’s Day staple in the Netherlands. For the first time, I celebrated New Year’s Day with my in-laws and brought this custom with me. They were blown away by this delectable doughnut-like delight. Prep Time: 15 mins … Read more

Blackberry Pastry Bread

  4.4 – 5 reviews  • You don’t need an ice cream maker to make this delectable Oreo® ice cream because the recipe is so easy. Prep Time: 1 hr Cook Time: 25 mins Additional Time: 5 hrs Total Time: 6 hrs 25 mins Servings: 18 Yield: 3 braids Ingredients ½ cup warm milk (110 to 115 … Read more

Onion Poppy Seed Ring

  4.7 – 8 reviews  • White cake iced with white chocolate buttercream, filled with raspberry pastry cream, and topped with fresh raspberries and white chocolate shavings. Prep Time: 40 mins Cook Time: 45 mins Additional Time: 4 hrs Total Time: 5 hrs 25 mins Servings: 12 Yield: 1 braided loaf Ingredients 1 (.25 ounce) package instant … Read more

Grandma Georgie’s Cardamom Rolls

  3.9 – 7 reviews  • These rolls take some time to create, but they have been a family favorite for four generations. For at least 50 years, grandmother Georgie cooked these for every family gathering. They’re ideal for breakfast toast, supper rolls, and sandwiches. In the refrigerator, these can rise all night. Prep Time: 20 mins … Read more