Puddin’ Pops

  4.7 – 21 reviews  • Dessert Level: Intermediate Total: 2 hr 15 min Prep: 1 hr 30 min Cook: 45 min Yield: 6 servings Ingredients 1 disk Mexican chocolate (about 3 ounces), chopped 1 1/4 cups whole milk 3 large egg yolks 1/4 cup sugar 3 tablespoons cornstarch 1 1/4 cups cold heavy cream 1 1/4 … Read more

White Pullman Loaf (Pain de Mie)

  5.0 – 6 reviews  • Dairy Recipes You’ll never buy supermarket bread again after trying this homemade white bread. Using “enriched dough” (one with milk and eggs) gives this loaf a delicious flavor and velvety soft crumb. (For baking, accurate metric measurements produce the best results, so we recommend using a digital scale for this recipe.) … Read more

Grands! Monkey Bread

  4.8 – 10 reviews  • Nut Recipes Total: 1 hr 5 min Prep: 25 min Cook: 40 min Yield: 12 servings Total: 1 hr 5 min Prep: 25 min Cook: 40 min Yield: 12 servings Ingredients 1/2 cup granulated sugar 1 teaspoon cinnamon 2 cans (16.3 oz each) Pillsbury¿ Grands!¿ Flaky Layers refrigerated biscuits 1/2 cup … Read more