Passover Rolls I

  4.3 – 29 reviews  • I attempted a blueberry pound cake recipe that I’ve modified here. It has a sweet-but-not-too-sweet flavor and a perfect texture, and it was a big favorite with my family. Serve warm or cool. Servings: 6 Yield: 12 rolls Ingredients 2 cups matzo meal ½ teaspoon salt ½ teaspoon white sugar 1 … Read more

Jelly Doughnuts

  4.3 – 33 reviews  • Steamed in your Instant Pot® with fresh, al dente vegetables in Chinese bamboo baskets. Given the short cooking period, it is puzzling to use a pressure cooker rather than a steamer basket. I’ve discovered that using this method yields a vegetable that is crisp but soft, makes very little mess, and … Read more

Sophie’s Kolacky

  4.4 – 38 reviews  • Cooking bananas are known as plantains or platanos. In South America and the Caribbean, they are incredibly well-liked. This simple plantain side dish gives any meal a lovely sweetness. Use plantains that have severe black spots to achieve completely black skin. You’ll like it if you substitute it for a side … Read more

Maple Twists

  3.8 – 14 reviews  • This recipe is a favorite in my household. It is served with mashed potatoes, and gravy is made from the pan’s remaining sauce. It’s very tasty, and as it cooks, the home smells lovely! Prep Time: 20 mins Cook Time: 15 mins Total Time: 35 mins Servings: 16 Yield: 16 rolls … Read more

Cooper’s Kolacky Cookies

  4.2 – 25 reviews  • My family’s preferred recipe for holiday cookies is this one. It will definitely make you happy! Servings: 18 Yield: 3 dozen Ingredients 2 cups butter 8 ounces cream cheese 3 cups all-purpose flour 1 teaspoon baking powder 3 tablespoons white sugar 2 cups any flavor fruit jam 1 teaspoon ground cinnamon … Read more