Multigrain and Seed Bread

  1.0 – 1 reviews  • Millet Total: 3 hr 40 min Prep: 3 hr Cook: 40 min Yield: 2 loaves Ingredients 1/2-ounce fresh yeast 16 ounces whole milk 1 3/4 pound bread flour 1/2-ounce salt 3 ounces honey 1 1/2 ounces vegetable shortening 1 egg 3 ounces bran 3 ounces raw sunflower seeds 1 1/2 ounces … Read more

Cinnamon Raisin Bread

  3.7 – 7 reviews  • Fruit Level: Easy Total: 5 hr 45 min Prep: 5 hr Cook: 45 min Yield: One plump 9 by 5 inch loaf Ingredients Big Beautiful White Pan Loaf dough, 1 batch 1 1/2 teaspoons cinnamon 3 tablespoons sugar 1 1/2 cups, (7.5 ounces) dark raisins, 2 tablespoons unbleached all-purpose flour Instructions … Read more

Cinnamon Rolls

  4.7 – 66 reviews  • Dairy Recipes Level: Easy Total: 2 hr Prep: 1 hr 45 min Cook: 15 min Yield: 30 rolls Ingredients 2 packages yeast, (1/2-ounce or 2 scant talespoons) 1/2 cup hot water 1 tablespoon sugar 1/2 cup butter 3/4 cup milk (warmed) 1/2 cup sugar 1 egg 1 teaspoon salt 4 1/2 … Read more

Herb Bread

  5.0 – 1 reviews  • Fruit Total: 10 min Prep: 5 min Cook: 5 min Yield: 2 servings Ingredients 1 loaf ciabatta bread 1 cup roasted red peppers 2 cloves garlic 1/4 cup chopped walnuts 1/2 cup extra-virgin olive oil Salt and pepper 2 tablespoons pomegranate molasses Instructions Slice ciabatta bread into serving sizes and toast … Read more

White Flour Tortillas

  2.7 – 3 reviews  • Pork Level: Intermediate Total: 1 hr 5 min Prep: 20 min Inactive: 35 min Cook: 10 min Yield: 24 to 48 tortillas, depending on the size Ingredients 2 cups lard or shortening 2 2/3 cups harina de trigo (wheat flour, such as that made by Goya Foods) or white corn harina … Read more