Chocolate Croissant Bread Pudding
4.8 – 28 reviews • Okay, if you don’t make a single other dessert from this book, make this bread pudding. […]
4.8 – 28 reviews • Okay, if you don’t make a single other dessert from this book, make this bread pudding. […]
4.4 – 14 reviews • Level: Easy Total: 2 hr Active: 15 min Yield: 9 to 10 servings Ingredients 1 (12-ounce)
0.0 – 0 reviews • Dates are cooked in a syrup flavored with brandy and lemon until very soft and sticky-sweet.
4.2 – 6 reviews • Level: Easy Total: 1 hr Active: 20 min Yield: 6 to 8 servings Ingredients Two 12.4-ounce
0.0 – 0 reviews • Level: Intermediate Total: 2 hr 45 min Active: 50 min Yield: 12 servings Ingredients 1 to
5.0 – 5 reviews • Pressure cooking ups the creamy, custardy nature of this classic brunch staple. If you prefer a
4.8 – 6 reviews • Level: Easy Total: 1 hr 5 min Prep: 10 min Cook: 55 min Yield: 6 to
4.7 – 15 reviews • Just two small croissants make enough decadent bread pudding for two people, with no leftovers! Level:
4.3 – 3 reviews • Level: Easy Total: 50 min Active: 25 min Yield: 6 to 8 servings Ingredients 1 quart
5.0 – 2 reviews • Turn chewy soft pretzels into an ooey-gooey, salty-sweet bread pudding, then take it over the top