Cooking recipes, Cooking Guides, Easy recipes
4.2 – 4 reviews • Lemon Level: Easy Total: 45 min Prep: 15 min Inactive: 25 min Cook: 5 min Yield: 6 servings Ingredients 1 cup sugar 1 cup fresh lemon juice (about 4 large lemons) 1/2 cup fresh orange juice (1 large orange) 4 cups club soda, chilled Lemon slices (about 4 large lemons) Orange … Read more
4.5 – 2 reviews • Peach Recipes This classic retro dessert gets a Southern twist. The peach jam adds a layer of decadence. The quintessential Southern favorite moon pie makes this a dessert that is not only delicious but can be made in a fraction of the time that it usually takes to make a baked … Read more
4.0 – 1 reviews • Peach Recipes My solution to not-so-great-tasting peaches is to roast, grill or saute them. It adds so much extra flavor. A little salt, a little sugar and, in this case, a little bourbon … the ideas are endless! Level: Easy Total: 25 min Active: 25 min Yield: 4 servings Ingredients 2 … Read more
0.0 – 0 reviews • Gluten Free Level: Easy Total: 25 min Active: 15 min Yield: 1 quart Ingredients 1/2 cup diced dried dates 1/4 cup cumin powder 1/4 cup bourbon, optional 2 tablespoons minced garlic 2 tablespoons sugar 2 tablespoons seasoned rice wine vinegar 1 teaspoon chile flakes 1 teaspoon kosher salt 2 diced dried … Read more
5.0 – 2 reviews • Pear Recipes If you’re intimidated by baking a pie, then this is the recipe for you. We love anything with the word “rustic” in it because “rustic” is basically a kitschy way of saying “messy.” The crust is crazy-simple, and the bourbon-soaked pears add a smoky, oaky element to this “rustic” … Read more
0.0 – 0 reviews • Lemon [DRAFT] Total: 30 min Prep: 10 min Cook: 20 min Yield: 12 servings Total: 30 min Prep: 10 min Cook: 20 min Yield: 12 servings Ingredients 2 lemons 4 cups apple cider One 12-ounce can Canada Dry Ginger Ale 2 whole cloves 1 star anise 1 jalapeno ½ cup crystallized … Read more