Beet, Avocado and Endive Salad

  0.0 – 0 reviews  • Salad Recipes Level: Intermediate Total: 30 min Active: 30 min Yield: 4 servings Ingredients 2 medium beets, peeled 1/4 cup olive oil 1 tablespoon freshly squeezed orange juice 1 tablespoon balsamic vinegar 2 teaspoons honey Salt and freshly ground black pepper Salt and freshly ground black pepper 2 Belgian endives 4 … Read more

Winter Panzanella

  4.4 – 20 reviews  • Salad Recipes Yield: 4 servings Ingredients 2 bunches mixture red and gold baby beets 3 shallots Extra-virgin olive oil 2 sprigs marjoram, thyme, and oregano Kosher salt and freshly ground black pepper 4 slices pancetta, sliced into small pieces 1 log goat cheese, refrigerated 1 loaf Italian bread, cut into crouton-sized … Read more

Jicama Salad

  4.0 – 5 reviews  • Salad Recipes Level: Easy Total: 15 min Prep: 15 min Yield: 6 servings Ingredients 1 pound jicama (about 1 large), peeled 2 large beets, trimmed and peeled 2 large carrots, peeled and cut into 3-inch lengths 2 large navel oranges 3 to 4 tablespoons freshly squeezed lime juice (about 2 to … Read more

Beet Salad

  5.0 – 9 reviews  • Salad Recipes Level: Easy Total: 50 min Prep: 10 min Cook: 40 min Yield: 4 servings Ingredients 3 large beets 1 teaspoon sugar 1/2 teaspoon kosher salt 1 teaspoon balsamic vinegar 3/4 cup sour cream Fresh dill, for garnish Instructions This is ridiculously easy. Bring a pot of water to a … Read more

Beet Salad with Goat Cheese, Watercress and Shallot Thyme Dressing

  4.6 – 7 reviews  • Salad Recipes Beets are so humble. They may look funny raw but they’re really diamonds in the rough. Their incredible color and flavor never cease to astound me. I dress the beets up with complementary ingredients that serve to make their flavor shine without overpowering. Beets are special and should be … Read more