High Fiber

  4.7 – 6 reviews  • Level: Easy Total: 1 hr 15 min Prep: 15 min Inactive: 40 min Cook: 20 min Yield: 4 to 6 servings Ingredients 1 tablespoon paprika 2 teaspoons packed light brown sugar 1 teaspoon ground cumin 1 1/2 teaspoons chili powder 1/2 teaspoon ancho chile powder 1/2 teaspoon garlic powder Kosher salt … Read more

  0.0 – 0 reviews  • Level: Easy Total: 40 min Prep: 15 min Cook: 25 min Yield: 2 to 4 servings Ingredients 1 pound beef top round 4 tablespoons barbecue seasoning 2 tablespoons olive oil 1 (16-ounce) can beef broth 3 sprigs fresh thyme 4 large tomato-flavored tortillas (or flour tortillas, if not available) 2 cups … Read more

  4.4 – 8 reviews  • Level: Easy Total: 5 hr 5 min Active: 20 min Yield: 5 to 6 servings Ingredients Extra-virgin olive oil, for sauteing and drizzling 4 onions, very thinly sliced 6 cloves garlic, very thinly sliced 3 pounds chuck, bottom round or top sirloin steak Sea salt and freshly ground black pepper 4 … Read more

  5.0 – 1 reviews  • Level: Intermediate Total: 30 min Active: 20 min Yield: 1 serving (2 egg rolls) Ingredients 4 ounces corned beef, chopped 2 ounces sauerkraut, drained 2 ounces Swiss cheese, chopped 2 wonton wrappers 3 to 4 ounces egg wash (liquid egg mix) Oil, for frying 1 cup honey mustard 1/2 cup standard … Read more

  4.3 – 21 reviews  • Season beef with dried herbs, and simmer it low and slow with tomatoes until the flavors meld to perfection. Level: Easy Total: 1 hr 50 min Active: 40 min Yield: 6-8 servings, makes about 8 cups Ingredients 2 tablespoons extra-virgin olive oil 1/4 teaspoon crushed red pepper flakes 1 small onion, … Read more