Filet of Beef Carpaccio

  4.3 – 13 reviews  • Gluten Free Level: Easy Total: 2 hr 20 min Active: 20 min Yield: 6 to 8 servings Ingredients 1 1/4 pounds filet of beef, trimmed and tied 3/4 cup good olive oil, plus extra for the beef Kosher salt and freshly ground black pepper 2 extra-large egg yolks, at room temperature … Read more

Steak Tartare with Tonnato Sauce, Chicories, Avocado and Frico

  5.0 – 1 reviews  • Main Dish Level: Intermediate Total: 1 hr Active: 1 hr Yield: 6 to 8 servings Ingredients Oil, for deep-frying 3 tablespoons capers Two 8-ounce chunks Parmesan, rinds removed 2 cups finely diced bavette steak (chop it by hand) 2 tablespoons finely diced shallot 2 tablespoons minced parsley stems 1 tablespoon minced … Read more

Philly Cheesesteak Nachos

  5.0 – 1 reviews  • Level: Easy Total: 10 min Active: 5 min Yield: 8 servings Ingredients 5 cups baguette chips 8 ounces sliced roast beef 1/2 cup sliced bell peppers 8 ounces nacho cheese 1/2 cup caramelized onions 2 tablespoons pickled jalapenos Instructions Preheat the oven to 375 degrees F. Lay out the baguette chips … Read more