Roasting

  4.8 – 6 reviews  • Roasting Level: Easy Total: 1 hr 40 min Active: 25 min Yield: 8 to 10 servings Ingredients 1 whole (4- to 5-pound) beef tenderloin, trimmed and tied 6 tablespoons (3/4 stick) unsalted butter, melted Kosher salt and freshly ground black pepper 3/4 cup minced shallots (3 shallots) 4 tablespoons minced fresh … Read more

  5.0 – 4 reviews  • Roasting Level: Easy Total: 1 hr 35 min Active: 25 min Yield: 8 to 10 servings Level: Easy Total: 1 hr 35 min Active: 25 min Yield: 8 to 10 servings Ingredients 1 tablespoon ancho chile powder 1 tablespoon ground cumin 1 tablespoon paprika 2 teaspoons ground coriander 1 teaspoon cayenne … Read more