Cooking recipes, Cooking Guides, Easy recipes
4.8 – 4 reviews • Stew Recipes Level: Intermediate Total: 2 hr 43 min Prep: 15 min Inactive: 8 min Cook: 2 hr 20 min Yield: 4 to 6 servings Ingredients 2.2 pounds (1 kilogram) good quality beef or Charolais beef, cut into 2-inch pieces. 1 (750ml) bottle Burgundian wine, like Pinot Noir 2 large stalks … Read more
4.6 – 26 reviews • Stew Recipes Level: Easy Total: 2 hr 50 min Prep: 15 min Cook: 2 hr 35 min Yield: 4 to 6 servings Ingredients 1/4 cup (2 fluid ounces/60 milliliters) vegetable oil 2 1/2 (1.25 kilogram) beef stew meat, preferably chuck, cut into 1-inch (2.5-centimeter) chunks 1 1/2 pound (750 grams) yellow … Read more
5.0 – 2 reviews • Stew Recipes Level: Easy Total: 22 min Prep: 10 min Cook: 12 min Yield: 4 servings Ingredients 2 teaspoons olive oil 1/2 pound beef stew meat Leftover potatoes and tomatoes, recipe follows 1 to 2 cups chicken broth (depending on the desired thickness of stew) 1/4 pound green beans, trimmed and … Read more
4.1 – 33 reviews • Stew Recipes Level: Intermediate Total: 2 hr 45 min Prep: 45 min Cook: 2 hr Yield: 4 to 6 servings Ingredients 1 strip bacon 2 onions, medium dice 1 tablespoon olive oil 2 1/2 pounds stewing beef, cut into 1/2-inch cubes 1 garlic clove Pinch caraway seeds 2 tablespoons good quality … Read more
3.0 – 4 reviews • Stew Recipes Level: Easy Total: 1 hr 50 min Prep: 20 min Inactive: 30 min Cook: 1 hr Yield: 4 servings Ingredients 1 pound cubed beef blade meat 1 large green bell pepper, seeded and roughly chopped 1 onion, roughly chopped 1 large tomato, chopped 1/4 cup chopped garlic 1-ounce whole … Read more
4.7 – 214 reviews • Stew Recipes Level: Easy Total: 3 hr 15 min Active: 15 min Yield: 8 servings Ingredients 3 tablespoons olive oil 1 tablespoon butter 2 pounds beef stew meat 3 cloves garlic, minced 1 medium onion, diced 1 can or bottle beer 4 cups beef broth, more as needed 1 tablespoon Worcestershire … Read more
3.3 – 17 reviews • Stew Recipes Level: Intermediate Total: 1 day 3 hr Prep: 30 min Inactive: 1 day Cook: 2 hr 30 min Yield: 10 servings Ingredients 2 pounds dried black turtle beans, picked through and rinsed 1 pound salt cured beef, such as carne seca or corned beef 2 tablespoons extra-virgin olive oil … Read more
4.6 – 10 reviews • Stew Recipes Level: Intermediate Total: 4 hr 45 min Prep: 45 min Cook: 4 hr Yield: 6 servings Ingredients 1 -ounce butter, plus 2 ounces butter, for frying 1 -ounce flour 4 tablespoons olive oil, for frying 4 1/4 pounds beef shoulder, cut into large pieces 2 onions, chopped 2 strips … Read more
2.5 – 2 reviews • Stew Recipes Total: 3 hr 5 min Prep: 20 min Cook: 2 hr 45 min Yield: about 4 to 6 main course servi Ingredients 2 pounds beef chuck, cut into 2-inch cubes, patted dry Kosher salt, as needed, plus 1 tablespoon Freshly ground black pepper Flour for dredging Vegetable oil for … Read more
4.7 – 209 reviews • Stew Recipes Making an amazing stew is a whole lot simpler than most people figure. After you brown up your beef, all you basically have to do is throw a bunch of tasty ingredients in a pot and let it do its thing. Adding green beans at the end of cooking … Read more