Boeuf Bourguignon

  4.2 – 15 reviews  • Stew Recipes Level: Intermediate Total: 17 hr 15 min Prep: 45 min Inactive: 12 hr Cook: 4 hr 30 min Yield: 8 servings Ingredients 3 pounds boneless beef chuck, cut into 1-inch pieces 1 bottle dry red wine, preferably Burgundy or Cotes du Rhone 1/4 cup coarsely ground black pepper Salt … Read more

Wolfgang’s Beef Goulash

  4.8 – 32 reviews  • Stew Recipes Level: Intermediate Total: 2 hr 31 min Prep: 30 min Inactive: 1 min Cook: 2 hr Yield: 4 servings Ingredients 2 tablespoons extra virgin olive oil 4 cups onions, thinly sliced 1 tablespoon sugar 3 garlic cloves, minced 1 tablespoon caraway seeds, toasted and ground 1 1/2 tablespoons sweet … Read more

Beef Stew

  4.5 – 61 reviews  • Stew Recipes Level: Easy Total: 2 hr 50 min Active: 50 min Yield: 4 to 6 servings Ingredients 2 pounds lean stewing beef (such as top round), cut into 2-inch cubes Kosher salt and freshly ground black pepper 5 tablespoons all-purpose flour 3 tablespoons olive oil One 12-ounce bottle stout beer, … Read more

Beef and Guinness Stew

  4.0 – 13 reviews  • Stew Recipes Level: Easy Total: 40 min Prep: 20 min Cook: 20 min Yield: 1 serving Ingredients Knob of butter About 2 pounds beef fillet, diced 1 cup diced onion 1 cup diced celery 1 cup diced leek Sprig thyme Sprig rosemary 1 pint Guinness 1 quart brown sauce Instructions In … Read more

Burgundy Beef Stew

  4.5 – 81 reviews  • Stew Recipes Level: Easy Total: 3 hr Active: 1 hr Yield: 6 servings Level: Easy Total: 3 hr Active: 1 hr Yield: 6 servings Ingredients 4 slices bacon, chopped One 4- to 5-pound chuck roast, cut into 1 1/2-inch cubes Kosher salt and freshly ground black pepper 1 onion, finely chopped … Read more

Beef Stew

  4.5 – 286 reviews  • Meat Level: Intermediate Total: 3 hr 15 min Prep: 15 min Cook: 3 hr Yield: about 4 to 6 main course servings Level: Intermediate Total: 3 hr 15 min Prep: 15 min Cook: 3 hr Yield: about 4 to 6 main course servings Ingredients Vegetable oil, for searing 2 1/2 pounds … Read more

Beef Pozole

  4.4 – 37 reviews  • Stew Recipes Level: Easy Total: 2 hr 20 min Prep: 20 min Cook: 2 hr Yield: 6 to 8 servings Level: Easy Total: 2 hr 20 min Prep: 20 min Cook: 2 hr Yield: 6 to 8 servings Ingredients 2 1/2 pounds beef shank 1 white onion, quartered 1 large carrot, … Read more