Crispy Eggplant and Chickpeas
3.8 – 5 reviews • Side Dish Level: Intermediate Total: 50 min Active: 45 min Yield: 4 to 6 servings Ingredients 1 medium eggplant Kosher salt Oil, for frying 2 tablespoons garam masala 2 teaspoons ground cumin 2 teaspoons granulated garlic One 15-ounce can chickpeas, rinsed, drained and dried Instructions Slice the eggplant into 1/4-inch rounds. … Read more