Pompano en Salsa Verde
0.0 – 0 reviews • Fish Yield: 6 to 8 servings Yield: 6 to 8 servings Ingredients 2 whole pompano (I 1/4 to 1 1/2 pound each), scaled and gutted with heads and tails left on, or substitute paloma, or 1 (4 pound) striped bass (see Note) 5 peppercorns 1 tablespoon cumin seeds 1/2 teaspoon salt … Read more