Plum and Crystallized Ginger Galette
0.0 – 0 reviews • Pie Recipes You can make the dough ahead of time and refrigerate it for up to 4 days. Allow it to sit at room temperature for 20 to 30 minutes before rolling, or until it is still chilled but not hard. Level: Easy Total: 3 hr Active: 30 min Yield: 6 … Read more