Roscommon Rhubarb Pie

  0.0 – 0 reviews  • European Recipes Total: 20 min Prep: 20 min Yield: 8 to 10 servings Total: 20 min Prep: 20 min Yield: 8 to 10 servings Ingredients Deselect All 11 cups red rhubarb 1 to 1 1/2 cups granulated sugar Scant 2 cups flour 2 tablespoons superfine sugar 1 heaping teaspoon baking powder … Read more

Chocolate Eclairs

  4.3 – 9 reviews  • European Recipes Level: Intermediate Total: 1 hr 16 min Prep: 30 min Inactive: 1 min Cook: 45 min Yield: 13 to 15 eclairs Level: Intermediate Total: 1 hr 16 min Prep: 30 min Inactive: 1 min Cook: 45 min Yield: 13 to 15 eclairs Ingredients Deselect All Pinch salt 1 cup … Read more

Maple-Pecan Cookies

  3.3 – 3 reviews  • Cookie Yield: Makes about 35 Yield: Makes about 35 Ingredients Deselect All 1 cup plus 2 tablespoons unsalted butter, softened 1/2 cup plus 1 tablespoon light brown sugar 1 teaspoon maple extract 2 1/4 cups self-rising cake flour 35 (approximately 1/2 cup) pecan halves 2 baking sheets, lined with parchment or … Read more

PIE CRUST

  5.0 – 1 reviews  • American Level: Intermediate Total: 27 min Prep: 15 min Cook: 12 min Yield: 2 pie crusts Level: Intermediate Total: 27 min Prep: 15 min Cook: 12 min Yield: 2 pie crusts Ingredients Deselect All 1 cup unsalted butter 1 cup solid vegetable shortening 4 cups cake flour 2 cups all-purpose flour … Read more

Pecan Shortbread

  4.3 – 3 reviews  • Shortbread Cookie Total: 1 hr 25 min Prep: 15 min Inactive: 50 min Cook: 20 min Yield: 32 cookies Total: 1 hr 25 min Prep: 15 min Inactive: 50 min Cook: 20 min Yield: 32 cookies Ingredients Deselect All 1/2 pound butter, softened 1/2 cup powdered sugar 2 cups flour 1/4 … Read more

Frozen Lemonade Pie

  4.7 – 240 reviews  • No-Cook Recipes Total: 8 hr 18 min Prep: 10 min Inactive: 8 hr Cook: 8 min Yield: 8 servings Total: 8 hr 18 min Prep: 10 min Inactive: 8 hr Cook: 8 min Yield: 8 servings Ingredients Deselect All 2 cups graham cracker crumbs 1/4 cup granulated sugar 7 tablespoons butter, … Read more