Black-and-Whites

  4.5 – 2 reviews  • Fruit Level: Intermediate Total: 1 hr 45 min Prep: 25 min Inactive: 1 hr Cook: 20 min Yield: about 24 cookies Ingredients 8 tablespoons (1 stick) unsalted butter 1 cup granulated sugar 2 eggs 1/2 cup whole, 2 percent fat, or 1 percent fat milk 1/4 teaspoon pure vanilla extract 1/8 … Read more

Baked Mini Churro Bites

  3.7 – 6 reviews  • Fruit For a healthier spin on the popular cinnamon-sugar Mexican treat, turn up the oven and let the heat work its magic. We love the sweet caramel-mango dipping sauce as an alternative to the traditional chocolate sauce. Level: Easy Total: 1 hr 15 min Active: 45 min Yield: 24 mini churros … Read more

Orange-Vanilla Monkey Bread

  4.5 – 26 reviews  • Fruit Level: Easy Total: 55 min Active: 15 min Yield: 12 servings Ingredients 1 cup granulated sugar Dash kosher salt Zest of 2 oranges plus juice of 1 orange Three 7.5-ounce cans buttermilk biscuits (not the flaky kind), chilled thoroughly 2 sticks (1 cup) salted butter 3/4 cup packed brown sugar … Read more

Pavlova

  4.0 – 3 reviews  • Fruit Level: Easy Total: 2 hr 5 min Active: 20 min Yield: 4 servings Ingredients 1 cup granulated sugar 1 tablespoon cornstarch 3 large egg whites Pinch of kosher salt 1 teaspoon white vinegar 1/3 cup store-bought lemon curd, for serving 2 cups mixed berries (raspberries, blueberries, halved blackberries, sliced strawberries), … Read more

Frozen Poppyseed Parfait

  0.0 – 0 reviews  • Fruit Level: Intermediate Total: 47 min Prep: 20 min Inactive: 12 min Cook: 15 min Yield: 8 servings Ingredients 4 yolks 1/2 cup sugar 6 tablespoons milk 6 tablespoons orange juice 1/2 vanilla bean 2 1/2 cups cream, whipped to soft peaks 2 tablespoons poppy seeds 4 plums 1/2 cup water … Read more

Grilled Peach and Caramel Crostata

  4.3 – 16 reviews  • Fruit Level: Easy Total: 1 hr 5 min Active: 35 min Yield: 6 servings Ingredients One 9-inch-round unroll-and-bake refrigerated pie crust, thawed 1 teaspoon olive oil, for the grill pan 1 pound fresh peaches, peeled, pitted and halved (about 2 large or one 10-ounce bag frozen peaches, thawed) 1 teaspoon white … Read more

Rustic Ginger Plum Tart

  4.8 – 4 reviews  • Fruit Level: Intermediate Total: 1 hr 55 min Active: 50 min Yield: 8 servings Ingredients 2 cups all-purpose flour, plus additional bench flour Pinch salt 2 sticks unsalted butter, chunked 1/2 cup ice water, plus more as needed 1 1/2 pounds red plums, pitted and sliced 2 tablespoons light brown sugar … Read more

Roasted Peach Napoleon

  0.0 – 0 reviews  • Fruit Level: Intermediate Total: 3 hr Prep: 2 hr Cook: 1 hr Yield: 6 to 8 servings Ingredients 2 cups whole milk 2/3 cup granulated sugar Pinch of salt 5 large egg yolks 1/3 cup cornstarch For the pastry cream: 1/2 vanilla bean, split lengthwise, seeds scraped out and reserved For … Read more

Peach Tart with Honey and Thyme

  5.0 – 2 reviews  • Fruit This pretty tart is easy to put together, thanks to frozen puff pastry and height-of-summer peaches. Thyme lends an earthy note, and a dollop of fresh ricotta on top is a nice change from ice cream or whipped cream (which would also be delicious). If you have the time, try … Read more

Strawberry Rhubarb Crumble

  4.4 – 28 reviews  • Fruit Level: Easy Total: 45 min Prep: 20 min Inactive: 5 min Cook: 20 min Yield: 4 servings Ingredients 3/4 cup slivered almonds, toasted 1 cup all-purpose flour 1/3 cup sugar 1/4 teaspoon kosher salt 1 stick butter 6 cups rhubarb, cut into 1/2-inch pieces 1 cup roughly chopped strawberries 1/2 … Read more