Maple Syrup Creme Brulee

  4.4 – 11 reviews  • French Recipes Total: 1 hr 13 min Prep: 30 min Inactive: 3 min Cook: 40 min Yield: 6 servings Ingredients 2 cups heavy cream 1/2 vanilla bean 1 small egg 3 large egg yolks 7 tablespoons Grade B maple syrup 4 tablespoons demarara sugar, for topping 6 (4-ounce) brulee molds Instructions … Read more

Profiteroles

  4.6 – 55 reviews  • French Recipes Level: Advanced Total: 55 min Prep: 15 min Cook: 40 min Yield: 6 servings Ingredients 1 cup milk 1/4 pound (1 stick) unsalted butter Pinch kosher salt 1 cup all-purpose flour 4 extra-large eggs 1/2 cup heavy cream 12 ounces semisweet chocolate chips 2 tablespoons honey 2 tablespoons prepared … Read more

Chocolate Truffles

  4.1 – 16 reviews  • French Recipes Level: Intermediate Total: 1 hr 20 min Prep: 15 min Inactive: 1 hr Cook: 5 min Yield: 25 truffles Ingredients 1/2 pound quality semisweet chocolate, finely chopped 1/3 cup heavy cream 2 tablespoons quality honey (recommended: Tasmanian) 2 tablespoons unsalted butter, at room temperature 1/4 to 1/2 cup turbinado … Read more

Profiterole Dough

  0.0 – 0 reviews  • French Recipes Level: Intermediate Total: 55 min Prep: 5 min Cook: 50 min Yield: 24 to 30 pieces, depending on the size Ingredients 6 tablespoons butter (3/4 stick) 1/2 teaspoon salt 1 cup all-purpose flour 4 eggs Instructions Preheat the oven to 400 degrees F. In a medium saucepan over medium-high … Read more

Chouxquettes

  5.0 – 1 reviews  • French Recipes Level: Intermediate Total: 1 hr 10 min Prep: 25 min Cook: 45 min Yield: 36 servings Ingredients 1 cup water 8 tablespoons (1 stick) unsalted butter 1/2 teaspoon salt 3 tablespoons granulated sugar 1 cup all-purpose flour 4 to 5 eggs 1 teaspoon orange flower water French coarse white … Read more

Chocolate Souffle

  4.5 – 4 reviews  • French Recipes Level: Intermediate Total: 1 hr 6 min Prep: 20 min Inactive: 30 min Cook: 16 min Yield: 4 to 6 servings Ingredients 2 tablespoons butter 2 tablespoons all-purpose flour 3/4 cup milk Pinch kosher salt 1 teaspoon vanilla extract 4 ounces semisweet chocolate 1/3 cup sugar 2 tablespoons Grand … Read more

Madeleines

  4.1 – 14 reviews  • French Recipes Level: Intermediate Total: 38 min Prep: 30 min Cook: 8 min Yield: 25 large or 50 small pieces Ingredients 8 tablespoons unsalted butter, divided 4 eggs 1/2 cup plus 2 tablespoons granulated sugar 2 tablespoons light brown sugar 1/8 teaspoon salt 2 1/2 teaspoons baking powder 1 1/2 cups … Read more