Maple Syrup Creme Brulee
4.4 – 11 reviews • French Recipes Total: 1 hr 13 min Prep: 30 min Inactive: 3 min Cook: 40 min Yield: 6 servings Ingredients 2 cups heavy cream 1/2 vanilla bean 1 small egg 3 large egg yolks 7 tablespoons Grade B maple syrup 4 tablespoons demarara sugar, for topping 6 (4-ounce) brulee molds Instructions … Read more