Parker House Rolls

  4.5 – 591 reviews  • Bread Level: Intermediate Total: 2 hr 45 min Prep: 20 min Inactive: 2 hr Cook: 25 min Yield: about 24 rolls Ingredients 1 1/2 cups milk 1 stick unsalted butter, cut into pieces, plus more for brushing 1/2 cup sugar 1 package active dry yeast 1/2 cup warm water 3 large … Read more

Chocolate Bread

  2.0 – 1 reviews  • Bread Level: Intermediate Total: 1 hr 3 min Prep: 15 min Inactive: 3 min Cook: 45 min Yield: 2 loaves Ingredients 1 package active dry yeast or 18 grams fresh yeast 1/2 teaspoon sugar 1/3 cup plus 1 tablespoon lukewarm water 4 1/2 cups unbleached all-purpose flour 1/2 cup plus 2 … Read more

Date Nut Spice Bread

  4.6 – 96 reviews  • Bread Level: Easy Total: 2 hr 25 min Prep: 45 min Inactive: 40 min Cook: 1 hr Yield: One 8-inch loaf Ingredients 2 cups coarsely chopped dates (10 ounces pitted) 1/3 cup orange liqueur (recommended: Cointreau or Triple Sec) 4 tablespoons (1/2 stick) unsalted butter, at room temperature 3/4 cup light … Read more

Whole Wheat Cinnamon Rum Rolls

  5.0 – 7 reviews  • Bread Total: 2 hr 50 min Prep: 2 hr 15 min Cook: 35 min Yield: 30 rolls Ingredients 2 scant tablespoons or 2 (1/4-ounce) packages active dry yeast 1/2 cup warm water (about 110 degrees) 1 1/2 cups warm milk (about 110 degrees) 1/2 cup vegetable shortening 1/2 cup honey 3 … Read more

Coffee Cakes

  5.0 – 1 reviews  • Bread Total: 1 hr 45 min Prep: 1 hr Cook: 45 min Yield: 6 servings Ingredients 1 loaf frozen bread dough, thawed 6 tablespoons butter, melted 1/2 cup brown sugar 2 teaspoons cinnamon 1/2 cup raisins 1/2 cup chopped walnuts Instructions Roll dough out into rectangular shape a little less than … Read more

My Mother’s Bread

  1.0 – 1 reviews  • Bread Total: 2 hr 20 min Prep: 10 min Inactive: 40 min Cook: 1 hr 30 min Yield: about 3 loaves Ingredients 1/4 cake fresh yeast (about 5 grams) 1/4 cup warm water 5 pounds all-purpose flour 1/4 cup salt 1 1/2 cups water, room temperature Instructions Stir the yeast into … Read more

Black Sticky Gingerbread

  4.3 – 6 reviews  • Bread Yield: Serves 10-12 Ingredients 1 cup unsalted butter 1/2 cup water 3/4 cup unsulphured dark molasses 3/4 cup flavorful honey, such as a dark wildflower, berry or chestnut 1 cup tightly packed brown sugar 3 cups all-purpose flour 1 1/2 teaspoons baking soda 1/2 teaspoon salt 2 teaspoons ground ginger … Read more

Lemon Knots

  0.0 – 0 reviews  • Bread Level: Easy Total: 30 min Active: 30 min Yield: 2 dozen Level: Easy Total: 30 min Active: 30 min Yield: 2 dozen Ingredients 12 cups all-purpose flour, plus more for dusting 2 cups granulated sugar 12 teaspoons baking powder 12 tablespoons all-vegetable shortening, such as Crisco 1/2 cup 2-percent milk … Read more

Mini Pecan Sticky Buns

  4.2 – 33 reviews  • Bread Level: Easy Total: 45 min Active: 30 min Yield: 72 buns Level: Easy Total: 45 min Active: 30 min Yield: 72 buns Ingredients 2 sticks (1 cup) unsalted butter 2 cups finely chopped pecans 1 cup light corn syrup 4 teaspoons vanilla extract 1 pack store-bought bread dough (3 loaves … Read more

Date Nut Bread

  4.8 – 21 reviews  • Bread Total: 1 hr 15 min Prep: 25 min Cook: 50 min Yield: 1 loaf Total: 1 hr 15 min Prep: 25 min Cook: 50 min Yield: 1 loaf Ingredients 1 cup pitted chopped dates 1 cup coarsely chopped walnuts 1 1/2 teaspoons baking soda 1/2 teaspoon salt 3 tablespoons vegetable … Read more