Chris’ Cranberry Surprise

  3.5 – 2 reviews  • American Level: Easy Total: 30 min Prep: 15 min Cook: 15 min Yield: 2 dozen Level: Easy Total: 30 min Prep: 15 min Cook: 15 min Yield: 2 dozen Ingredients 1 1/2 cups all-purpose flour 1 teaspoon baking soda 1/2 teaspoon ground cinnamon 2 sticks butter, room temperature 3/4 cup packed … Read more

Chocolate Rolls

  0.0 – 0 reviews  • American Total: 4 hr 55 min Prep: 4 hr 30 min Cook: 25 min Yield: Twelve 2 1/2-ounce buns Total: 4 hr 55 min Prep: 4 hr 30 min Cook: 25 min Yield: Twelve 2 1/2-ounce buns Ingredients 2 teaspoons active dry yeast 1/4 cup (2 ounces) very warm water (105 … Read more

Chocolate Dough

  0.0 – 0 reviews  • American Total: 8 hr 15 min Prep: 15 min Cook: 8 hr Total: 8 hr 15 min Prep: 15 min Cook: 8 hr Ingredients 24 ounces chocolate (white or dark) 1 cup light karo syrup 10X confectioners’ sugar (for dusting work surface) Instructions Melt chocolate in a double boiler. Remove from … Read more

Maple Angel Food Cake

  4.7 – 7 reviews  • American Total: 1 hr 25 min Prep: 50 min Cook: 35 min Yield: 1 large or 6 miniature bundt cakes Total: 1 hr 25 min Prep: 50 min Cook: 35 min Yield: 1 large or 6 miniature bundt cakes Ingredients 1 1/2 cups egg whites (from about 12 eggs), at room … Read more

Piggie Butter Cookies

  5.0 – 2 reviews  • American Level: Intermediate Total: 3 hr 28 min Prep: 20 min Inactive: 3 hr Cook: 8 min Yield: depends on size of cutters Level: Intermediate Total: 3 hr 28 min Prep: 20 min Inactive: 3 hr Cook: 8 min Yield: depends on size of cutters Ingredients 3 1/2 cups all-purpose flour, … Read more

Rustic Tomato and Ricotta Tart

  3.5 – 4 reviews  • American Level: Intermediate Total: 1 hr 1 min Prep: 30 min Inactive: 1 min Cook: 30 min Yield: 10 to 12 servings Level: Intermediate Total: 1 hr 1 min Prep: 30 min Inactive: 1 min Cook: 30 min Yield: 10 to 12 servings Ingredients Deselect All 2 cups all-purpose flour 1/2 … Read more

PIE CRUST

  5.0 – 1 reviews  • American Level: Intermediate Total: 27 min Prep: 15 min Cook: 12 min Yield: 2 pie crusts Level: Intermediate Total: 27 min Prep: 15 min Cook: 12 min Yield: 2 pie crusts Ingredients Deselect All 1 cup unsalted butter 1 cup solid vegetable shortening 4 cups cake flour 2 cups all-purpose flour … Read more