Side Dish

  4.8 – 31 reviews  • Side Dish Level: Easy Total: 1 hr 35 min Active: 5 min Yield: 1 serving Ingredients 1 russet potato 1 tablespoon olive oil Kosher salt and freshly ground black pepper Instructions Preheat the oven to 400 degrees F. Poke holes all around the potato with a corn-on-the-cob holder (or fork), then … Read more

  3.7 – 3 reviews  • Side Dish Level: Intermediate Total: 1 hr 15 min Prep: 15 min Cook: 1 hr Yield: 4 servings Ingredients 4 large baking potatoes (Idaho or russet) 1/4 cup olive oil Kosher salt 1/4 cup sliced scallions 1/4 cup chopped mixed fresh herbs, such as chives, dill and parsley 1 1/2 cups … Read more

  5.0 – 3 reviews  • Side Dish Level: Easy Total: 1 hr 40 min Prep: 30 min Cook: 1 hr 10 min Yield: 8 servings Level: Easy Total: 1 hr 40 min Prep: 30 min Cook: 1 hr 10 min Yield: 8 servings Ingredients 5 medium russet potatoes (10 to 12 ounces each) 1 stick plus … Read more

  4.0 – 3 reviews  • Side Dish Level: Easy Total: 1 hr 20 min Active: 25 min Yield: 10 servings Level: Easy Total: 1 hr 20 min Active: 25 min Yield: 10 servings Ingredients 10 baking potatoes (about 5 pounds) 1 pound smoked bacon, chopped Kosher salt and freshly ground black pepper 1 bunch broccoli, cut … Read more

  3.0 – 1 reviews  • Side Dish Level: Easy Total: 2 hr 10 min Active: 20 min Yield: 4 servings Level: Easy Total: 2 hr 10 min Active: 20 min Yield: 4 servings Ingredients 4 russet potatoes Extra-virgin olive oil, for oiling the potatoes Kosher salt and freshly ground black pepper 1 1/2 cups crumbled blue … Read more