Cooking recipes, Cooking Guides, Easy recipes
1.0 – 1 reviews • Chicken Recipes Total: 20 min Prep: 10 min Cook: 10 min Yield: 4 servings Ingredients 2 packages Tyson Grilled and Ready Breast Fillets 5 ounces cellophane noodles 1/2 cup carrots, chopped 1/2 cup scallions, shredded 1/4 cup fresh cilantro, chopped 1/4 cup reduced-sodium chicken broth 2 tablespoons soy sauce 2 teaspoons … Read more
4.7 – 32 reviews • Main Dish Level: Intermediate Total: 45 min Active: 45 min Yield: 4 to 6 servings Ingredients 1 tablespoon canola oil 2 teaspoons minced garlic (1 to 2 cloves) 2 teaspoons grated fresh ginger (a 1-inch knob) 2 teaspoons minced seeded jalapeno 1/4 cup packed light brown sugar 1/4 cup tamari 1/2 … Read more
4.3 – 12 reviews • Carrot Recipes Level: Easy Total: 38 min Prep: 18 min Cook: 20 min Yield: 4 servings Ingredients 1 pound beef shoulder top blade (flat iron) steaks or 1 beef top round steak, cut 3/4-inch thick 1 tablespoon dark sesame oil 2 tablespoons minced fresh ginger 2 large cloves garlic, minced Salt … Read more
4.9 – 15 reviews • Shellfish Recipes Level: Easy Total: 45 min Active: 45 min Yield: 1 to 2 servings Ingredients Canola oil 1 to 2 tablespoons peeled and grated fresh ginger 3 cloves garlic, smashed and pasted with salt 1/2 large shallot, thinly sliced into half moons 8 ounces head-on, peeled and deveined shrimp, left … Read more
3.8 – 16 reviews • Asian Noodle Level: Easy Total: 30 min Prep: 20 min Cook: 10 min Yield: 4 servings Ingredients 1 lime, juiced 1/4 cup seasoned rice vinegar 1/4 cup chopped cilantro leaves 1-inch piece ginger, minced 1 clove garlic, minced 1 tablespoon honey 2 teaspoons sesame oil 1 teaspoon red pepper flakes 1 … Read more
3.9 – 26 reviews • Beef Level: Intermediate Total: 1 hr 45 min Prep: 25 min Inactive: 1 hr Cook: 20 min Yield: 2 servings Ingredients One 16-ounce flank steak 1 egg 1 teaspoon cornstarch 3 cups plus 2 tablespoons plus 2 teaspoons vegetable oil, plus more for frying 5 ounces cooked rice noodles 1 tablespoon … Read more
5.0 – 3 reviews • High Fiber Lo mein noodles get a boost of flavor from quick pickled veggies and a ginger-scallion sauce. The sauce is based on a popular Chinese condiment that’s typically served with poached chicken but can be used on everything from scrambled eggs to roasted pork to grain bowls. Level: Easy Total: … Read more