Fruit

  4.8 – 5 reviews  • Fruit Level: Easy Total: 2 hr 10 min Active: 10 min Yield: about 2 cups Ingredients 1 large pineapple, trimmed, peeled and cut into 1-inch cubes 1 cup Kimchi Marinade, recipe follows 1/2 cup chopped Asian pear 1/2 cup coarsely ground gochugaru (Korean red chile flakes) 1/4 cup fish sauce 2 … Read more

  4.0 – 5 reviews  • Fruit There’s nothing more Korean than homemade kimchi! Chef Kim will show you how to brine, marinate, ferment, and store it. The best part about making kimchi at home is that you can sample it at various stages of fermentation—something store-bought doesn’t generally allow for. Level: Advanced Total: 14 days 13 … Read more