Cheesecake

  3.6 – 7 reviews  • Cheesecake This recipe was inspired by the original Japanese cheesecake from Uncle Tetsu in Arcadia, CA. Level: Easy Total: 3 hr Active: 1 hr 20 min Yield: 1 cheesecake Ingredients 6 tablespoons unsalted butter, melted, plus more for greasing the pan 6 whole graham crackers 1/4 cup sugar 1/4 teaspoon kosher … Read more

  3.9 – 30 reviews  • Cheesecake This Japanese version of the crowd-pleasing dessert combines cheesecake flavor with a soufflé-like, cakey texture that jiggles like jelly but tastes light and airy. Level: Easy Total: 2 hr 35 min Active: 35 min Yield: 10 to 12 servings Ingredients Nonstick cooking spray, for spraying the pan 10 ounces cream … Read more

  5.0 – 1 reviews  • Cheesecake These pillows of homemade mochi are stuffed with four variations of cheesecake filling, so everyone is sure to find a favorite! Level: Easy Total: 2 hr 20 min Active: 45 min Yield: 24 mochi Ingredients 8 ounces cream cheese, at room temperature 1 cups confectioners’ sugar 1/2 cup crumbled graham … Read more