Artichoke-Pesto Bites
5.0 – 1 reviews • Snack Level: Easy Total: 15 min Prep: 5 min Cook: 10 min Yield: 4 Instructions Mix 1/2 cup each ricotta, chopped artichoke hearts and pesto with 1/4 cup grated parmesan, and salt and pepper. Spread on focaccia and top with mozzarella. Bake 10 minutes at 375 degrees F. Reviews Thomas Whitney … Read more