Apple Pie

  4.8 – 54 reviews  • Fruit Level: Intermediate Total: 1 hr 25 min Prep: 15 min Inactive: 20 min Cook: 50 min Yield: 1 pie, 6 to 8 servings Ingredients 6 tablespoons (3/4 stick) unsalted butter 2 1/2 pounds firm, tart apples (preferably seasonal local specials like Macouns, Northern Spy, or Granny Smith) peeled, cored, and … Read more

  4.0 – 1 reviews  • Fruit Cranberries add a surprisingly delightful burst of tartness to this apple pie. A lattice crust shows off the gorgeous ruby color inside. Level: Intermediate Total: 5 hr Active: 2 hr 45 min Yield: 6 to 8 servings Ingredients 2 1/2 cups all-purpose flour (see Cook’s Note) 4 teaspoons sugar 1/4 … Read more

  4.3 – 3 reviews  • Fruit Level: Intermediate Total: 2 hr 35 min Prep: 40 min Inactive: 1 hr Cook: 55 min Yield: 8 servings Ingredients 2 cups all-purpose flour 1/2 teaspoon baking soda 1/2 teaspoon sugar 1/2 teaspoon ground cinnamon 1/4 cup vegetable oil 1/4 cup low-fat vanilla yogurt 1/2 teaspoon apple cider vinegar 1/2 … Read more

  4.5 – 4 reviews  • Fruit Level: Easy Total: 2 hr 30 min Prep: 40 min Inactive: 1 hr Cook: 50 min Yield: 8 servings Ingredients 1 cup pastry flour 2 cups all-purpose flour 1 teaspoon salt 1 teaspoon sugar 1/2 teaspoon baking powder 1 cup plus 1 tablespoon butter flavored shortening, chilled 1/3 cup ice … Read more

  4.1 – 67 reviews  • Fruit There may never be an answer to what a true Dutch apple pie is. Some recipes add cream to the filling. Some call for making a deep-dish pie with a lattice top, and others top it with streusel. After a visit to a Pennsylvania Dutch diner, we decided to go … Read more

  5.0 – 5 reviews  • Fruit Level: Intermediate Total: 1 hr 45 min Active: 1 hr 20 min Yield: 12 cupcakes Ingredients 1 tablespoon unsalted butter 2 Golden Delicious apples, peeled and diced 2 tablespoons packed light brown sugar 1 tablespoon all-purpose flour 1 tablespoon bourbon (or water) 1 tablespoon water, plus more if needed 1/2 … Read more

  4.6 – 33 reviews  • Fruit Level: Intermediate Total: 2 hr 45 min Prep: 30 min Inactive: 1 hr 15 min Cook: 1 hr Yield: 8 to 10 servings Ingredients 1 1/2 sticks cold unsalted butter, cut into pea-size pieces 1 cup flour Pinch kosher salt 1/4 cup ice water 1 1/2 sticks unsalted butter 1 … Read more

  4.5 – 4 reviews  • Fruit Level: Intermediate Total: 1 hr 50 min Prep: 30 min Cook: 1 hr 20 min Yield: 1 pie Ingredients 3 cups oats 1 cup slivered almonds, chopped 3/4 cup powdered sugar 2 tablespoons all-purpose flour 1 teaspoon ground cinnamon Dash salt 1/2 cup butter, softened or melted 1/2 cup sugar … Read more

  5.0 – 1 reviews  • Fruit I LOVE apple pie, both making it and eating it. Sometimes I keep it as classic as possible, sometimes I like fun add-ins. A good dessert wine is so delicious alongside an apple pie that I couldn’t resist putting some inside the pie. Adding Sauternes to the apples made perfect … Read more

  4.4 – 39 reviews  • Fruit Level: Easy Total: 3 hr 20 min Prep: 2 hr Cook: 1 hr 20 min Yield: 8 to 10 servings Level: Easy Total: 3 hr 20 min Prep: 2 hr Cook: 1 hr 20 min Yield: 8 to 10 servings Ingredients 4 pounds mixed apples (such as Granny Smith, Gala … Read more