Apple Pie

  4.3 – 18 reviews  • Fruit Level: Intermediate Total: 1 hr 20 min Prep: 30 min Cook: 50 min Yield: 6 to 8 servings Ingredients 3 large Granny Smith apples, peeled, cored, and sliced 1 orange, zested 1 cup fresh cranberries 1/3 cup raisins 1/4 cup walnuts, chopped 1/4 cup all-purpose flour 1/2 cup brown sugar … Read more

  5.0 – 2 reviews  • Fruit Top this over-the-top shake with a mini apple pie for extra flair. Level: Easy Total: 5 min Active: 5 min Yield: 3 servings Ingredients Salted caramel sauce, for decorating glasses and for serving 1 pie crust, sugared, baked, and coarsely crumbled, for decorating glasses 1 1/4 cups milk 4 cups … Read more

  4.8 – 4 reviews  • Fruit There’s no better place to start making gluten-free baked goods than with apple pie. Warm with fall spices and tender as the apples tucked inside, this pie is America’s favorite for a reason. It’s a happy pie for everyone. Level: Easy Total: 3 hr 55 min Active: 40 min Yield: … Read more

  2.0 – 1 reviews  • Fruit These apple pie pops are the perfect handheld dessert. Try making them for a party or school bake sale, as they’re the ideal grab-and-go sweet. Top with a pinch of flaky sea salt for a sweet and salty grown-up version. Level: Intermediate Total: 3 hr 40 min Active: 1 hr … Read more

  4.5 – 39 reviews  • Fruit Level: Intermediate Total: 3 hr 15 min Prep: 1 hr 40 min Cook: 1 hr 35 min Yield: 6-8 servings Ingredients 3 pounds mixed apples (such as Golden Delicious, McIntosh and Pink Lady) 2/3 cup sugar 2 tablespoons fresh lemon juice 6 tablespoons unsalted butter 1 tablespoon all-purpose flour 1/2 … Read more

  5.0 – 1 reviews  • Fruit Level: Intermediate Total: 5 hr 30 min Active: 1 hr Yield: 8 servings Ingredients 2 1/2 cups all-purpose flour, plus more for dusting 2 tablespoons granulated sugar 1/2 teaspoon salt 2 sticks cold unsalted butter, cut into small pieces 3 tablespoons ice water 3 tablespoons cold vodka 3 pounds assorted … Read more

  5.0 – 1 reviews  • Fruit Level: Intermediate Total: 5 hr 30 min Active: 1 hr Yield: 8 servings Ingredients 2 1/2 cups all-purpose flour, plus more for dusting 2 tablespoons granulated sugar 1/2 teaspoon salt 2 sticks cold unsalted butter, cut into small pieces 3 tablespoons ice water 3 tablespoons cold vodka 3 pounds assorted … Read more

  4.8 – 20 reviews  • Fruit Level: Easy Total: 1 hr Active: 15 min Yield: 6 to 8 servings Ingredients 5 medium apples, peeled, cored and sliced into 1/8-inch-thick slices (about 4 cups) 1/2 cup plus 3 tablespoons lightly packed dark brown sugar 2 tablespoons cornstarch 1 tablespoon fresh lemon juice 2 teaspoons ground cinnamon 1/4 … Read more

  3.7 – 330 reviews  • Fruit Level: Intermediate Total: 2 hr 15 min Prep: 45 min Inactive: 30 min Cook: 1 hr Yield: One 9-or 10-inch pie Ingredients 4 pounds Granny Smith apples, peeled, quartered, and cored 1 lemon, zested 1 orange, zested 2 tablespoons freshly squeezed lemon juice 1 tablespoon freshly squeezed orange juice 1/2 … Read more

  4.4 – 248 reviews  • Fruit Level: Intermediate Total: 7 hr 45 min Prep: 1 hr Inactive: 6 hr Cook: 45 min Yield: 10 servings Ingredients 6 ounces unsalted butter, cut into 1/2-inch pieces 2 ounces vegetable shortening, cut into 1/2-inch pieces 5 to 7 tablespoons applejack 12 ounces all-purpose flour, approximately 2 3/4 cups, plus … Read more