Swiss Chard with Garlic and Anchovies
0.0 – 0 reviews • Side Dish Level: Intermediate Total: 35 min Prep: 15 min Cook: 20 min Yield: 4 to 6 servings Ingredients 2 pounds Swiss chard, with white stalks 2 tablespoons olive oil 4 cloves garlic 1 small can anchovies Freshly ground black pepper Instructions Wash the chard. Cut off the white stalks and … Read more