Cooking recipes, Cooking Guides, Easy recipes
5.0 – 2 reviews • Christmas Level: Easy Total: 22 min Prep: 20 min Cook: 2 min Yield: 6 servings Ingredients 6 large leaves Bibb lettuce, rinsed and patted dry 1 head Belgian endive, stem removed and cut crosswise into thin shreds Pomegranate seeds, as garnish 2 tablespoons pomegranate juice 1 teaspoon grated orange zest 1/4 … Read more
3.7 – 13 reviews • Chicken Recipes Level: Easy Total: 10 min Prep: 10 min Yield: 4 servings Ingredients 1/2 cup non-fat mayonnaise (recommended: Best Foods) 1/4 cup non-fat plain yogurt (recommended: Horizon) 1 teaspoon poppy seeds (recommended: McCormick) 1 teaspoon finely chopped fresh tarragon leaves 2 (7-ounce) cans cooked chunk chicken breast meat, rinsed and … Read more
5.0 – 1 reviews • Shellfish Recipes Level: Easy Total: 55 min Active: 45 min Yield: 4 to 6 servings Ingredients 1/4 cup white wine vinegar 1 tablespoon Dijon mustard 2 cloves garlic, minced 4 anchovy fillets 1/2 cup extra-virgin olive oil, plus more for drizzling 1 flank steak (about 1 pound), halved lengthwise Kosher salt … Read more
4.7 – 10 reviews • Avocado Level: Easy Total: 55 min Active: 55 min Yield: 4 to 6 servings Ingredients 3 large eggs 1 1-pound piece skinless center-cut salmon (preferably wild) 1/2 teaspoon grated lemon zest, plus the juice of 1 lemon Kosher salt and freshly ground pepper 3 tablespoons white wine vinegar 1/2 shallot, chopped … Read more
4.0 – 4 reviews • Appetizer Level: Intermediate Total: 9 min Prep: 5 min Inactive: 1 min Cook: 3 min Yield: 8 servings Ingredients 2 cups grated Parmesan 8 cups prepared Caesar salad, for serving Instructions In a large nonstick skillet, spread 1/4 cup cheese thinly and evenly over the bottom to form a 7-inch circle. … Read more
2.0 – 3 reviews • Lettuce Recipes Level: Easy Total: 5 min Prep: 5 min Yield: 4 servings Ingredients 2 cups Boston Bibb lettuce 2 cups radishes, thinly sliced 1 tablespoon olive oil 1 tablespoon aged red-wine vinegar 2 tablespoon crumbled blue cheese Instructions Divide Bibb lettuce leaves between 4 salad plates. Cover with thinly-sliced radishes, … Read more
0.0 – 0 reviews • Duck Recipes Level: Intermediate Total: 1 hr 45 min Prep: 45 min Cook: 1 hr Yield: 4 servings Ingredients 2 firm Comice pears, cored 2 tablespoons butter 2 tablespoons honey 1 cup diced pumpkin (1/2-inch dice) 1/2 teaspoon minced fresh ginger 2 teaspoons minced shallots 1 teaspoon Dijon mustard 1 teaspoon … Read more
4.5 – 15 reviews • Salad Dressing Recipes Level: Easy Total: 8 min Prep: 8 min Yield: about 4 servings Ingredients 1/2 large shallot, minced 1/2 cup mayonnaise 1/4 cup red wine vinegar 25 grinds freshly ground black pepper 1 to 2 tablespoons olive oil Salt 1 head red leaf lettuce, washed, dried, and cut into … Read more
5.0 – 1 reviews • Poultry Level: Easy Total: 30 min Prep: 20 min Inactive: 10 min Yield: 4 servings Ingredients 1/4 cup finely sliced shallot rings 2 tablespoons white wine vinegar 2 tablespoons heavy cream 2 teaspoons Dijon mustard 1/4 cup plus 2 tablespoons olive oil 1 head Bibb lettuce, leaves separated, washed and spun … Read more
4.2 – 6 reviews • Chicken Salad Level: Intermediate Total: 1 hr 40 min Prep: 30 min Cook: 1 hr 10 min Yield: 4 servings Ingredients 1 chicken, about 3 1/2 pounds 3 tablespoons Fennel Spice Rub, recipe follows, plus 1 1/2 teaspoons 6 tablespoons extra-virgin olive oil, plus 6 tablespoons 1 large celery rib, halved … Read more