Pork

  4.1 – 16 reviews  • Pork Total: 30 min Prep: 10 min Cook: 20 min Yield: 4 servings Ingredients Four 1/2-inch-thick, bone-in, pork chops (about 1-1/2 pounds), patted dry Flour for dredging 2 large eggs 1 teaspoon kosher salt Freshly ground black pepper 1 1/2 cups fresh sourdough bread crumbs 1/4 teaspoon dried thyme 1/4 teaspoon … Read more

  5.0 – 2 reviews  • Pork Level: Easy Total: 50 min Prep: 30 min Cook: 20 min Yield: 6 servings Ingredients 1 (5-ounce) box plain melba toast 2 teaspoons Emeril’s Italian Essence or other dry Italian seasoning 2 tablespoons plus 2 teaspoons Baby Bam, recipe follows 1/2 teaspoon garlic powder 1/4 cup finely grated Parmesan 1/4 … Read more

  4.9 – 66 reviews  • Pork Level: Easy Total: 1 hr 40 min Prep: 10 min Inactive: 1 hr Cook: 30 min Yield: 4 servings Level: Easy Total: 1 hr 40 min Prep: 10 min Inactive: 1 hr Cook: 30 min Yield: 4 servings Ingredients 4 (10 to 12-ounce) bone-in pork chops, cut 1-inch thick 1/4 … Read more

  4.4 – 8 reviews  • Pork Level: Intermediate Total: 50 min Prep: 10 min Inactive: 30 min Cook: 10 min Yield: 1 serving Level: Intermediate Total: 50 min Prep: 10 min Inactive: 30 min Cook: 10 min Yield: 1 serving Ingredients 1/4 pound fresh pork loin meat 2 tablespoons flour 2 tablespoons bread crumbs 1 egg … Read more