Cooking recipes, Cooking Guides, Easy recipes
4.0 – 31 reviews • Irish Recipes We prefer the slightly sweet American version of this classic Irish quick bread, so we added dried currants and a small amount of sugar. Buttermilk and baking soda give the loaf plenty of lift and butter gives it a moist crumb. Level: Easy Total: 1 hr 15 min Active: … Read more
5.0 – 3 reviews • Spanish Level: Intermediate Total: 2 hr 30 min Active: 50 min Yield: 4 to 6 servings Ingredients 6 tablespoons olive oil 1 1/2 pounds cremini mushrooms, quartered Kosher salt and freshly ground black pepper 1 large onion, very finely chopped 1/2 red bell pepper, seeded and very finely chopped 1/2 poblano … Read more
0.0 – 0 reviews • Pie Recipes Level: Easy Total: 1 hr Prep: 15 min Inactive: 15 min Cook: 30 min Yield: 8 servings Ingredients 2 apples such as Golden Delicious or Granny Smith, peeled and sliced 1/2-inch thick 2 pears such as Anjou, peeled and sliced 1/2-inch thick 4 nectarines or peaches, pitted and sliced … Read more
1.0 – 1 reviews • Venison Recipes Level: Intermediate Total: 1 hr 35 min Prep: 30 min Inactive: 30 min Cook: 35 min Yield: 8 servings of about 3 to 4 appetizers each Ingredients 1 pound ground venison 2 cloves garlic, finely chopped 1 medium onion, finely chopped 1 tablespoon chopped fresh rosemary leaves Salt and … Read more
5.0 – 1 reviews • Salad Recipes Level: Easy Total: 15 min Cook: 15 min Yield: 1 Ingredients 2 oz Boar’s Head Ovengold Turkey Breast 1/2 oz Boar’s Head Lacey Swiss Cheese 1/2 oz Boar’s Head Yellow American Cheese 1 oz Avocado, Sliced 1 oz Celery, Julienne 1 oz Cucumber, Halved Lengthwise 1 oz Green Bell … Read more
0.0 – 0 reviews • French Recipes Level: Intermediate Total: 40 min Prep: 20 min Cook: 20 min Yield: 4 servings Ingredients 2 (1 1/2 pound) lamb racks 3 tablespoons olive oil Salt and pepper 1 teaspoon chopped thyme 7 ounces spinach 1 ounce butter 1 ounce chopped shallots 1 garlic clove, chopped 2 sheets phyllo … Read more
5.0 – 1 reviews • Italian Level: Easy Total: 4 hr Prep: 30 min Cook: 3 hr 30 min Yield: 10 cups Ingredients 2 1/2 to 3 pounds spareribs, separated into ribs, or short ribs 1/3 cup olive oil, plus extra for tossing 2 onions, minced 12 clove garlic, smashed 1 recipe Braciole, recipe follows 1 … Read more
0.0 – 0 reviews • Fish Total: 4 hr 25 min Prep: 4 hr 10 min Cook: 15 min Ingredients 1 1/2 pounds striped bass fillet, skinned 2 tablespoons coriander seeds 2 tablespoons mustard seeds 2 teaspoons cumin seeds 1 teaspoon coarsely ground pepper 2 cloves garlic, minced 3 tablespoons olive oil 2 lemons, juiced Instructions … Read more
0.0 – 0 reviews • French Recipes Level: Intermediate Total: 25 min Prep: 20 min Cook: 5 min Yield: 4 servings Ingredients 2 Yukon gold potatoes Salt and freshly ground black pepper Instructions Preheat a deep-fryer or a deep pot halfway filled with oil to 325 degrees F. Peel the potatoes and with a knife, cut … Read more
5.0 – 2 reviews • Greek Recipes Total: 15 min Prep: 5 min Cook: 10 min Total: 15 min Prep: 5 min Cook: 10 min Ingredients 6 1/4 pounds Porgy 1 cup Extra Virgin Olive Oil 4 cloves crushed garlic Salt and pepper to taste 1 lemon juice only 1 tablespoon oregano Instructions Scale and gut … Read more