Cooking recipes, Cooking Guides, Easy recipes
5.0 – 6 reviews • Sausage Recipes Total: 45 min Prep: 30 min Cook: 15 min Yield: 4 servings Ingredients 1 1/2 pounds country-style sausage, casings removed and crumbled 1/2 teaspoon cayenne 1/2 teaspoon salt 4 hard-boiled eggs, shells removed 1 cup bread crumbs Creole seasoning, recipe follows 1/2 cup flour 1 beaten egg Vegetable oil, … Read more
5.0 – 1 reviews • Ham Level: Easy Total: 30 min Active: 15 min Yield: One 12-inch Dutch baby (4 servings) Ingredients 4 tablespoons unsalted butter 5 large eggs 1 cup whole milk 1 1/4 cup all-purpose flour 1 tablespoon smoked paprika 3/4 teaspoon fine sea salt 2 tablespoons unsalted butter 4 large eggs Salt and … Read more
4.0 – 7 reviews • Appetizer Level: Easy Total: 20 min Prep: 10 min Cook: 10 min Instructions Hard-boil 6 eggs, then peel and slice in half. Scoop the yolks into a food processor and puree with 1 cup watercress leaves, 1/4 cup mayonnaise, 2 tablespoons each chopped scallions and tarragon, and salt and pepper. Cut … Read more
4.9 – 25 reviews • Mushroom Level: Easy Total: 25 min Active: 25 min Yield: 4 servings Ingredients Nonstick cooking spray 4 portobello mushroom caps, about 4 ounces each 1 tablespoon olive oil 1/4 teaspoon salt, plus more to taste 4 pieces Canadian bacon 8 large eggs 2 tablespoons water Freshly ground black pepper 4 teaspoons … Read more
5.0 – 2 reviews • Dairy Recipes Total: 25 min Active: 25 min Yield: 4 servings Ingredients 10 large eggs 1/4 cup milk, half-and-half, or heavy cream 1 tablespoon thinly sliced fresh chives 2 tablespoons minced fresh flat-leaf parsley leaves 1 1/2 teaspoons finely chopped fresh tarragon leaves Kosher salt and freshly ground black pepper, as … Read more
0.0 – 0 reviews • Bacon Recipes Level: Intermediate Total: 26 min Prep: 10 min Inactive: 6 min Cook: 10 min Yield: 4 servings (1/3 cup cooked spinach per serving) Ingredients 4 teaspoons extra-virgin olive oil 8 slices Canadian bacon, (8 ounces) 1 large shallot, sliced (3/4 cup) 1 (10-ounce) package baby spinach leaves, washed but … Read more
4.1 – 32 reviews • Brunch Level: Easy Total: 30 min Prep: 15 min Cook: 15 min Yield: 4 servings Ingredients 1 tablespoon extra-virgin olive oil, 1 turn of the pan in a slow stream 1/4 to 1/3 pound salami, deli sliced or whole mini, Genoa, dry or sopressata, chopped 1 clove garlic, chopped 2 to … Read more