Cooking recipes, Cooking Guides, Easy recipes
5.0 – 4 reviews • Bacon Recipes Level: Intermediate Total: 2 hr 30 min Prep: 25 min Inactive: 1 hr Cook: 1 hr 5 min Yield: 4 quarts, 12 servings Ingredients 6 sprigs fresh thyme 2 bay leaves 2 pounds potatoes, peeled and cut into 1/2-inch cubes (about 5 cups) 2 cups heavy cream 1/2 teaspoon … Read more
5.0 – 6 reviews • Soup Level: Easy Yield: 6 to 8 main course servings Ingredients 8 pounds quahog or large cherrystone clams, scrubbed and rinsed, opened clams discarded 4 slices bacon, cut into 1/2-inch lengths 2 cups finely chopped onion 1 cup finely chopped celery 1/2 cup chopped bell pepper 3/4 cup diced carrot 1 … Read more
3.9 – 19 reviews • Celery Level: Advanced Total: 1 hr 45 min Prep: 50 min Cook: 55 min Yield: 4 to 6 servings Ingredients 5 pounds littleneck clams, scrubbed in cold water until no grit remains on the shells 8 ounces pre-sliced bacon, cut into 1-inch pieces Dried Aleppo pepper (or any other smoky dried … Read more
4.5 – 11 reviews • Soup Level: Easy Total: 50 min Active: 35 min Yield: 8 servings Ingredients 2 cups clam juice 1 cup vegetable stock 6 pounds cherrystone clams, scrubbed One 6-ounce can whole clams, drained and chopped, liquid from can reserved 2 tablespoons butter 4 ounces pancetta, diced 2 strips bacon, diced 4 stalks … Read more
3.7 – 3 reviews • Gnocchi Level: Advanced Total: 4 hr 15 min Active: 2 hr 15 min Yield: 1 serving Ingredients Kosher salt 15 raw Potato and Chive Gnocchi, recipe follows 1 tablespoon diced applewood smoked bacon 1 teaspoon minced garlic 1 teaspoon minced shallots 10 picked littleneck clams, reserved from Clam Stock 4 ounces … Read more
4.0 – 46 reviews • Bacon Recipes Level: Easy Total: 40 min Prep: 20 min Cook: 20 min Yield: 6 servings Ingredients 2 slices bacon, sliced in 1-inch strips 1 medium yellow onion, diced 1 jalapeno, seeded and diced 1 russet potato, diced 1 small red pepper, diced 3 cups frozen corn kernels, thawed Kosher salt … Read more
4.7 – 311 reviews • Potato Yield: 6 to 8 servings Ingredients 2 tablespoons unsalted butter 1 medium onion, finely diced 2 celery stalks (reserve tender leaves) trimmed, quartered lengthwise, then sliced into 1/4-inch pieces 3 tablespoons all-purpose flour 2 cups chicken or vegetable stock 2 (10-ounce) cans chopped clams in juice 1 cup heavy cream … Read more
4.4 – 50 reviews • Tomato Total: 40 min Prep: 15 min Cook: 25 min Yield: 4 to 6 first-course servings ( Ingredients 1 1/2 tablespoons olive oil 1 large Spanish onion, chopped 1 1/2 celery stalks, chopped 7 cloves garlic, minced Pinch crushed red pepper 1/4 cup tomato paste 3 sprigs parsley 3 sprigs fresh … Read more