Cooking recipes, Cooking Guides, Easy recipes
4.8 – 34 reviews • Pasta Recipes Level: Intermediate Total: 41 min Prep: 15 min Cook: 26 min Yield: 6 servings Ingredients 1 pound linguine 1/4 cup kosher salt 2 tablespoons unsalted butter 1 tablespoon olive oil 1 1/2 pound boneless, skinless chicken breast, cut into 1-inch pieces 2 tablespoons Essence, recipe follows 1 1/2 teaspoons … Read more
5.0 – 2 reviews • Tomato Level: Easy Total: 35 min Prep: 20 min Cook: 15 min Yield: 4 servings Ingredients 1 stick (1/2 cup) unsalted butter, softened 2 tablespoons drained and finely chopped oil-packed sundried tomatoes 1 teaspoon minced fresh sage 1 tablespoon finely chopped fresh parsley leaves Pinch Cajun spice Pinch salt 1 (2-pound) … Read more
4.8 – 17 reviews • Sauce Recipes Level: Easy Total: 40 min Prep: 10 min Inactive: 15 min Cook: 15 min Yield: 8 cakes Ingredients 4 catfish fillets, about 6 ounces each 1 tablespoon plus 1 teaspoon Cajun seasoning Kosher salt and freshly ground black pepper 1/2 cup canola oil 1 cup crackers, crushed 1 cup … Read more
2.7 – 13 reviews • Fish Level: Intermediate Total: 1 hr 15 min Prep: 15 min Inactive: 30 min Cook: 30 min Yield: 4 servings Ingredients 4 whole trout, 1 pound each, cleaned with heads and tails removed 1 (16-ounce) bottle Cajun marinade (recommended: A-1 Steakhunter) 1 (14.5 ounce) can diced tomatoes with green pepper, celery, … Read more
4.2 – 5 reviews • Burger Level: Easy Total: 40 min Active: 40 min Yield: 4 servings Ingredients 1/2 cup prepared mayonnaise 1 tablespoon Dijon mustard 1 tablespoon whole-grain mustard 1 teaspoon hot sauce, or more if desired 5 cornichons, diced 1 green onion (white and pale green parts), finely chopped 1 tablespoon finely chopped fresh flat-leaf parsley … Read more
4.5 – 16 reviews • Burger Level: Easy Total: 1 hr 40 min Prep: 25 min Inactive: 1 hr Cook: 15 min Yield: 4 servings Ingredients 1/2 cup prepared mayonnaise 1 tablespoon Dijon mustard 1 tablespoon whole-grain mustard 1 teaspoon hot sauce, or more if desired 5 cornichons, diced 1 green onion, white and pale green … Read more
4.5 – 87 reviews • Jambalaya Recipes Level: Easy Total: 1 hr 35 min Prep: 20 min Cook: 1 hr 15 min Yield: 10 to 12 servings Ingredients 2 pounds mild smoked pork sausage, or any lean high-quality smoked pork sausage, sliced 1/4-inch thick 2 1/2 pounds boneless skinless chicken thigh meat 1 1/2 pounds onions, … Read more
4.0 – 1 reviews • Sandwich Level: Easy Total: 5 min Active: 5 min Yield: 1 serving Ingredients 1 serving French bread 1 handful lettuce 1/2 tomato, sliced Ketchup, for spreading Mustard, for spreading 1/3 pound breaded crawfish Dash paprika Instructions Lay the lettuce, tomato, ketchup and mustard on the lower half of the bread. Place … Read more
4.9 – 8 reviews • Rice Recipes Level: Easy Total: 2 hr 45 min Active: 45 min Yield: 8 servings Ingredients 1 pound dried red beans 3 tablespoons extra-virgin olive oil 8 ounces andouille sausage, sliced 1/2 inch thick 1 onion, chopped 3 scallions, sliced (white and green parts separated) 3 stalks celery, chopped 1 green … Read more
4.2 – 5 reviews • Sauce Recipes Level: Intermediate Total: 1 hr 5 min Prep: 30 min Inactive: 15 min Cook: 20 min Yield: 4 po’ boys Ingredients 1 cup mayonnaise, such as Hellmann’s 1/4 cup minced roasted garlic 1 teaspoon regular hot dog mustard 1/4 teaspoon kosher salt 4 dashes Worcestershire sauce 4 pinches ground … Read more