Cooking recipes, Cooking Guides, Easy recipes
5.0 – 2 reviews • Grilling Level: Easy Total: 25 min Active: 20 min Yield: 4 servings Ingredients 1 1/2 pounds ground beef chuck Kosher salt and freshly ground pepper Vegetable oil, for the grill 4 soft hamburger buns Assorted toppings Instructions Preheat a grill to medium high. Divide the beef into four 6-ounce portions. Gather … Read more
4.6 – 13 reviews • Hamburger Level: Easy Total: 25 min Prep: 15 min Cook: 10 min Yield: 6 servings Ingredients 1 pound 85-percent lean ground beef 1 large egg, lightly beaten 1 medium yellow onion, 1/2 grated and 1/2 thinly sliced 1/2 teaspoon garlic powder 1 teaspoon kosher salt 1 teaspoon freshly ground black pepper … Read more
0.0 – 0 reviews • Onion Recipes Level: Intermediate Total: 1 hr 5 min Prep: 25 min Cook: 40 min Yield: 4 servings of 2 mini-burgers each Ingredients 24 cipollini onions 1 tablespoon olive oil 1 cup balsamic vinegar 1 large egg, beaten 1 tablespoon Irvine Spices Smokey Rotisserie Seasoning 1 red onion, finely minced 1 … Read more
5.0 – 1 reviews • Main Dish Level: Easy Total: 4 hr 50 min Active: 25 min Yield: 4 burgers Ingredients 1 1/2 cups red wine vinegar 2 tablespoons sugar 1 tablespoon kosher salt 1 medium red onion, peeled, halved and thinly sliced 1 to 2 tablespoons pickled jalapenos, finely diced 2 to 3 small dill … Read more
4.6 – 57 reviews • Main Dish Level: Easy Total: 17 min Prep: 10 min Cook: 7 min Instructions Bobby’s Perfect Patty Shape 6 ounces of 80 percent lean ground beef chuck into a uniform patty, no more than 3/4 inch thick (don’t overwork the meat). Make a depression in the center with your thumb so … Read more
4.3 – 22 reviews • Main Dish Level: Easy Total: 25 min Active: 20 min Yield: 4 burgers Ingredients 1/2 cup mayonnaise 2 tablespoons roasted red pepper puree 2 teaspoons adobo sauce Kosher salt and freshly ground black pepper Canola oil, for brushing 1 1/2 pounds ground chuck (80 percent lean) Kosher salt and freshly ground … Read more
4.4 – 5 reviews • Onion Recipes Level: Intermediate Total: 30 min Prep: 10 min Cook: 20 min Yield: 4 servings Ingredients Nonstick cooking spray 1 1/2 pounds lean ground beef 6 strips bacon, cooked until crisp in a skillet or microwave and crumbled Salt Freshly ground black pepper 4 rounds sliced red onion (about 1/4-inch … Read more
3.4 – 27 reviews • Main Dish Level: Easy Total: 25 min Prep: 5 min Cook: 20 min Yield: 4 buns Ingredients 2 stalks celery, finely chopped 3 tablespoons butter, divided 2 pounds ground sirloin 1/4 cup bread crumbs 1 (1-ounce) packet au jus gravy mix (recommended: McCormick) 4 hamburger buns, toasted Instructions Preheat oven to … Read more
5.0 – 2 reviews • Swiss Cheese Recipes Level: Easy Total: 20 min Active: 15 min Yield: 4 burgers Level: Easy Total: 20 min Active: 15 min Yield: 4 burgers Ingredients 4 large portobello mushrooms, stems removed Canola oil, for brushing Kosher salt and freshly ground black pepper 4 slices Swiss cheese Canola oil, for brushing … Read more
3.0 – 1 reviews • Main Dish Level: Easy Total: 20 min Prep: 10 min Cook: 10 min Yield: 6 to 7 burgers at 6 ounces each Ingredients 5 pounds ground buffalo 1/2-ounce kosher salt About 1/3-ounce ground black pepper 9 ounces bread crumbs Rolls or buns, for serving Toppings of choice Instructions Preheat grill to … Read more