Ham

  4.3 – 3 reviews  • Ham Level: Easy Total: 4 hr Prep: 15 min Inactive: 30 min Cook: 3 hr 15 min Yield: 8 to 10 servings Ingredients One 8 to 10-pound bone-in, smoked, fully-cooked ham, butt or shank portion 2 tablespoons unsalted butter 1 small shallot, minced 1/3 cup brandy 1/2 cup honey 2 tablespoons … Read more