Gluten Free

  3.3 – 3 reviews  • Gluten Free No need to spend a ton on fancy nut butters when you can make your own small-batch versions at home for less. Level: Easy Total: 5 min Active: 5 min Yield: 1 cup Ingredients 1 1/2 cups unsalted roasted almonds Kosher salt 3 tablespoons vegetable oil 1 tablespoon honey, … Read more

  3.7 – 3 reviews  • Gluten Free Level: Easy Total: 15 min Prep: 5 min Cook: 10 min Yield: 6 to 8 servings Ingredients 1 pound roasted, salted Marcona almonds 2 teaspoons good olive oil 2 tablespoons minced fresh thyme leaves 1 teaspoon kosher salt 1 teaspoon fleur de sel Instructions Preheat the oven to 350 … Read more

  5.0 – 1 reviews  • Gluten Free Toasty almonds tossed with Madras curry powder are perfect for snacking or topping salads. Level: Easy Total: 1 hr 30 min Active: 10 min Yield: about 2 cups Ingredients Vegetable oil, for the baking sheet 3 tablespoons sugar 1 tablespoon Madras curry powder 1 large egg white 2 cups … Read more

  0.0 – 0 reviews  • Gluten Free You don’t really know how much you’ll miss something until it’s gone. My trips to the farmers’ market, shopping at Whole Foods, and having a fully stocked pantry: That’s what I miss. When it came to shopping, Larry was hopeless when we first started dating. I think his mother … Read more

  0.0 – 0 reviews  • Gluten Free Make the crunchy candy with toasted chopped almonds and cocoa powder. Level: Easy Total: 1 hr Active: 30 min Yield: 24 servings Ingredients 1 1/2 cups unsalted whole almonds, lightly chopped 1 teaspoon unsalted butter, at room temperature, plus more, for the baking sheet 1/3 cup Dutch process cocoa … Read more

  5.0 – 3 reviews  • Gluten Free It’s easy to learn to make almond milk at home with just a few ingredients and minimal effort. Enjoy a glass of it chilled, or use it as a nondairy milk to add to your coffee, cereal and more. Level: Easy Total: 8 hr 15 min Active: 15 min … Read more

  5.0 – 1 reviews  • Gluten Free This homemade almond butter couldn’t be easier and beats store-bought by a mile. Roasting the almonds gives it an unbelievably rich and toasted flavor. The amount of honey we specify adds a luscious hint of sweetness, but you can always leave it out or add more depending on your … Read more