Cooking recipes, Cooking Guides, Easy recipes
4.8 – 5 reviews • Chicken Recipes This fragrant soup is a great way to use up leftover rotisserie chicken. Even if you only have half of a chicken left, use the bones for the stock and whatever meat you have left can go in at the end. Level: Easy Total: 1 hr Active: 30 min … Read more
4.4 – 37 reviews • Meatballs Level: Easy Total: 40 min Active: 40 min Yield: 4 servings Ingredients 1 1/2 cups fresh cilantro 1 bunch scallions, roughly chopped 1 pound lean ground beef 1 large egg, lightly beaten 2 tablespoons harissa 1 1/2 teaspoons ground cumin, plus more for topping Kosher salt 1 tablespoon extra-virgin olive … Read more
4.5 – 2 reviews • Chicken Recipes Level: Easy Total: 30 min Prep: 10 min Cook: 20 min Yield: 4 servings Ingredients 3/4 cup roasted and shelled peanuts 2 tablespoons peanut or neutral oil, like grapeseed or corn 1 medium red or white onion, chopped 1 tablespoon minced fresh ginger 3 cloves garlic, minced (1 tablespoon) … Read more
5.0 – 1 reviews • Nut Recipes Peanut soup, also known as groundnut soup, is eaten throughout certain West African countries. Though made differently depending on the region or tribe, the common ingredient is peanuts. The process of cooking peanut soup in Ghana is slightly different from the way my mom taught my sisters and me … Read more
4.7 – 7 reviews • Peanut Butter Level: Easy Total: 1 hr 10 min Prep: 10 min Cook: 1 hr Yield: about 2 1/2 quarts Level: Easy Total: 1 hr 10 min Prep: 10 min Cook: 1 hr Yield: about 2 1/2 quarts Ingredients 2 tablespoons plus 1 teaspoon peanut oil, divided 1 tablespoon curry powder … Read more