Cooking recipes, Cooking Guides, Easy recipes
4.0 – 41 reviews • Egyptian For a straightforward green salad, this quick and easy blue cheese dressing provides a striking topping. Prep Time: 15 mins Cook Time: 45 mins Total Time: 1 hr Servings: 4 Yield: 4 servings Ingredients ¾ cup brown lentils 4 cups water ¾ cup uncooked long grain rice 1 cup elbow … Read more
4.5 – 23 reviews • Egyptian One of the most well-known dishes in Egypt is this one. It is a traditional dish that is flavorful and delightful. Prep Time: 15 mins Cook Time: 1 hr 35 mins Total Time: 1 hr 50 mins Servings: 12 Yield: 4 servings Ingredients 1 tablespoon vegetable oil 2 cups uncooked … Read more
4.2 – 154 reviews • Moroccan Very new! Really excellent! Either way is delicious: hot or cold! If you like it sweet, add some sugar. Prep Time: 30 mins Cook Time: 5 hrs Total Time: 5 hrs 30 mins Servings: 8 Yield: 8 servings Ingredients 2 tablespoons olive oil 8 skinless, boneless chicken thighs, cut into … Read more
4.1 – 27 reviews • Moroccan On a Thanksgiving or Halloween table, these look fantastic! Amazingly simple to construct but looks quite elegant. (Prepare time also includes downtime.) Prep Time: 15 mins Cook Time: 2 hrs Total Time: 2 hrs 15 mins Servings: 5 Yield: 5 servings Ingredients 1 tablespoon olive oil 2 large onions, peeled … Read more
4.5 – 2 reviews • Egyptian The loose dried hibiscus blossoms used to make this traditional Egyptian hibiscus tea are steeped in the tea as it cools, giving it a robust flavor. Tea bags are inappropriate. During the month of Ramadan, we consume this tea to break our fast. To ensure that the sugar dissolves readily, … Read more
4.7 – 272 reviews • Moroccan Excellent variation on the traditional stuffed peppers. Prep Time: 45 mins Cook Time: 2 hrs Additional Time: 8 hrs Total Time: 10 hrs 45 mins Servings: 4 Ingredients 2 pounds lamb meat, cut into 1 1/2 inch cubes 3 tablespoons olive oil, divided 2 teaspoons paprika 1 teaspoon ground cinnamon … Read more
4.1 – 12 reviews • Egyptian Egyptian falafel, or ta’ameya, is one of Egypt’s all-time favorite street foods. The majority of the Middle East uses ground chickpeas to make falafel. However, we prepare it with dried fava beans in Egypt. Tahini sauce, tomato, onions, and pita bread are the ideal side dishes for these. Prep Time: … Read more
4.0 – 41 reviews • Egyptian For a straightforward green salad, this quick and easy blue cheese dressing provides a striking topping. Prep Time: 15 mins Cook Time: 45 mins Total Time: 1 hr Servings: 4 Yield: 4 servings Ingredients ¾ cup brown lentils 4 cups water ¾ cup uncooked long grain rice 1 cup elbow … Read more
4.5 – 23 reviews • Egyptian One of the most well-known dishes in Egypt is this one. It is a traditional dish that is flavorful and delightful. Prep Time: 15 mins Cook Time: 1 hr 35 mins Total Time: 1 hr 50 mins Servings: 12 Yield: 4 servings Ingredients 1 tablespoon vegetable oil 2 cups uncooked … Read more
4.2 – 154 reviews • Moroccan Very new! Really excellent! Either way is delicious: hot or cold! If you like it sweet, add some sugar. Prep Time: 30 mins Cook Time: 5 hrs Total Time: 5 hrs 30 mins Servings: 8 Yield: 8 servings Ingredients 2 tablespoons olive oil 8 skinless, boneless chicken thighs, cut into … Read more