0.0 – 0 reviews • Gluten Free
| Level: |
Easy |
| Total: |
40 min |
| Active: |
10 min |
| Yield: |
8 servings |
| Level: |
Easy |
| Total: |
40 min |
| Active: |
10 min |
| Yield: |
8 servings |
Ingredients
- 1 cup sugar
- 1/2 cup fresh mint leaves
- 2 quarts (8 cups) sparkling water
- Juice of 8 clementines
Instructions
- Combine the sugar and 1 cup water in a medium saucepan and bring to a boil. Reduce the heat to simmer and continue to cook until all the sugar dissolves, 3 to 4 minutes. Take the pan off the heat and add the mint leaves. Allow this mixture to steep for 10 to 15 minutes and cool down. Discard the mint.
- Fill a large pitcher with the sparkling water and clementine juice. Slowly add the cooled syrup to your desired sweetness and taste.
Nutrition Facts
| Serving Size |
1 of 8 servings |
| Calories |
134 |
| Total Fat |
0 g |
| Saturated Fat |
0 g |
| Carbohydrates |
34 g |
| Dietary Fiber |
2 g |
| Sugar |
32 g |
| Protein |
1 g |
| Cholesterol |
0 mg |
| Sodium |
34 mg |
| Serving Size |
1 of 8 servings |
| Calories |
134 |
| Total Fat |
0 g |
| Saturated Fat |
0 g |
| Carbohydrates |
34 g |
| Dietary Fiber |
2 g |
| Sugar |
32 g |
| Protein |
1 g |
| Cholesterol |
0 mg |
| Sodium |
34 mg |
