Apple Fritters

  4.6 – 8 reviews  • Dessert
Ree’s apple fritters contain a clever shortcut: boxed pancake mix. The mix helps make a delicious batter for the fritters, which are deep fried and iced for a delicious, sweet snack.
Level: Intermediate
Total: 25 min
Active: 25 min
Yield: 8 servings
Level: Intermediate
Total: 25 min
Active: 25 min
Yield: 8 servings

Ingredients

  1. Vegetable oil, for frying
  2. 3/4 cup boxed pancake mix
  3. 1/4 cup granulated sugar
  4. 1 teaspoon ground cinnamon
  5. 3 tablespoons milk
  6. 1 teaspoon vanilla extract
  7. 1 large egg, beaten
  8. 1 large Granny Smith apple, peeled and diced small
  9. 1 cup powdered sugar
  10. Splash whole milk

Instructions

  1. For the fritters: Heat 2 inches of vegetable oil in a large heavy-bottomed pot to 375 degrees F.
  2. Meanwhile, combine the pancake mix, granulated sugar, cinnamon, milk, vanilla and egg in a bowl; some lumps are ok. Fold in the apples.
  3. For the glaze: Whisk together the powdered sugar and milk until smooth. Add more milk if needed, to make a thick dippable glaze.
  4. In batches, drop 1/4-cup scoops of the batter into the oil and cook until they turn a dark amber color, about 2 minutes per side. Remove to a rack or paper towel-lined plate.
  5. Let the fritters cool slightly, about 30 to 45 seconds, before drizzling over the icing and returning them to the rack. Serve warm.

Nutrition Facts

Serving Size 1 of 8 servings
Calories 242
Total Fat 11 g
Saturated Fat 1 g
Carbohydrates 34 g
Dietary Fiber 1 g
Sugar 23 g
Protein 3 g
Cholesterol 24 mg
Sodium 198 mg
Serving Size 1 of 8 servings
Calories 242
Total Fat 11 g
Saturated Fat 1 g
Carbohydrates 34 g
Dietary Fiber 1 g
Sugar 23 g
Protein 3 g
Cholesterol 24 mg
Sodium 198 mg

Reviews

Thomas Lloyd
Delicious
Lori Howard
when using the pancake mix, do i use the complete, just add water, or the one that wants an egg, milk, and oil?
Thomas Ross
This recipe is awesome!!

 

Leave a Comment