Level: | Easy |
Total: | 1 hr 15 min |
Active: | 15 min |
Yield: | 2 servings |
Level: | Easy |
Total: | 1 hr 15 min |
Active: | 15 min |
Yield: | 2 servings |
Ingredients
- 1/2 cup honey
- 1/2 cup chopped green apple, plus 2 apple slices, for garnish
- 4 ounces gin
- 1 ounce lemon juice
- 1 large egg white
- Ice
- Club soda, to serve
Instructions
- For the honey simple syrup: Combine the honey with 1/2 cup water in a small saucepan and bring to a boil over medium heat. Turn down to a simmer and cook until the honey completely melts, 2 to 3 minutes. Remove from the heat and chill completely before using. Store in an airtight container in your refrigerator for up to 10 days.
- For the cocktail: Muddle the chopped apple in a cocktail shaker. Add the gin, 1 teaspoon simple syrup, lemon juice and egg white. Shake vigorously until frothy, 1 to 2 minutes. Add ice to the cocktail shaker and shake again until chilled. Strain into martini glasses, then top each with a splash of club soda and garnish with the apple slices. Enjoy!
Reviews
This was a great refreshing cocktail would make it again and again
My first time making a gin fizz. It was very good and the egg white came out just fine no problems at all. I could not taste much apple, not sure muddling an apple works that well but mine was probably not very juicy I guess. Still a delicious cocktail, very easy to drink:)