| Level: | Easy |
| Total: | 10 min |
| Prep: | 10 min |
| Yield: | 4 servings |
| Level: | Easy |
| Total: | 10 min |
| Prep: | 10 min |
| Yield: | 4 servings |
Ingredients
- 1/3 cup mayonnaise
- 1 teaspoon lemon zest
- 1 lemon, juiced
- Salt and freshly ground black pepper
- 1 stalk finely chopped celery
- 1 finely chopped shallot
- 1 tablespoon finely chopped fresh tarragon leaves
- 1 tablespoon finely chopped chives
- 3 lobster tails cooked (about 1 pound lobster meat), chopped
- Lemon slices, for garnish
- Dry rub, for garnish (recommended: Neelys)
Instructions
- Combine mayonnaise, lemon zest, lemon juice, salt and pepper, celery, shallot, tarragon and chives in a bowl.
- Add lobster meat to mayonnaise sauce and combine.
- Rub the rim of 4 martini glasses with a lemon. Dip the rim in some dry rub. Divide the lobster salad between the 4 glasses. Garnish with dry rub and lemon slices.
Nutrition Facts
| Serving Size | 1 of 4 servings |
| Calories | 240 |
| Total Fat | 16 g |
| Saturated Fat | 2 g |
| Carbohydrates | 5 g |
| Dietary Fiber | 1 g |
| Sugar | 2 g |
| Protein | 19 g |
| Cholesterol | 150 mg |
| Sodium | 598 mg |
| Serving Size | 1 of 4 servings |
| Calories | 240 |
| Total Fat | 16 g |
| Saturated Fat | 2 g |
| Carbohydrates | 5 g |
| Dietary Fiber | 1 g |
| Sugar | 2 g |
| Protein | 19 g |
| Cholesterol | 150 mg |
| Sodium | 598 mg |
Reviews
Delicious and simple.
What is the dry rub for the rim of the glass??????
This is my go to salad anytime I have left over lobster
This is the next best thing to a Lobster roll without the Bun! Great job Neelys!
I love seafood salads and I love Southern cooking! Cant wait to make this!
I’ve also substituted shrimp for this recipe for a crowd and it was a hit. Even put it in the martini glasses!!!! Everyone loved it!!!
Excellent, I just added celery seeds vs the chopped celery and a dash of Old Bay for a kick. The Neeley’s hit it out of the park with this one. I even love how it was served in the martini glass.
this recipe was quick and easy, used lobster claw meat from Costco. Excellent on croissant as Saturday night supper, So fresh tasting, great flavor and texture. I followed the recipe exactly as instructed. Especially love the fresh tarragon.
I made this cocktail and garnished exactly as it’s pictured above. It’s a quick and easy recipe. The taste was divine! I will make again!
Served on bruschetta, and it was outstanding