This straightforward roast beef and gravy recipe may be made in a slow cooker. For a complete supper, serve with mashed potatoes and fruit salad.
| Prep Time: | 5 mins |
| Total Time: | 5 mins |
| Servings: | 1 |
| Yield: | 1 pineapple whip |
Ingredients
- 1 cup fresh frozen pineapple
- 1 cup coconut-pineapple sparkling water
Instructions
- Combine frozen pineapple and sparkling water in a blender; blend until icy and frothy, 1 to 2 minutes.
- If pineapple is not sweet enough, add 1 packet sweetener, such as Truvia(R). Top with fat-free whip cream if desired.
Reviews
Made as a dessert-dinner drink for a Thanksgiving meal 11/2021. Made exactly as written and used the brand “Ice” sparkling coconut water. This was refreshing and light. Would be amazing on a hot summer night and debating whether to add a jigger of Tito’s vodka? Thanks for sharing Yoly!