This basic recipe for cooked chicken is great for a variety of purposes. Many more recipes require the use of boiled chicken meat.
| Prep Time: | 5 mins |
| Cook Time: | 10 mins |
| Total Time: | 15 mins |
| Servings: | 3 |
| Yield: | 3 servings |
Ingredients
- 1 large egg
- 1 cup all-purpose flour
- 7 fluid ounces milk
- ⅓ cup chocolate chips
- ¼ cup vegetable oil
- 1 tablespoon white sugar
- 2 teaspoons baking powder
- ¼ teaspoon vanilla extract
- ⅛ teaspoon salt
- nonstick cooking spray
Instructions
- Beat egg in a large bowl with a hand mixer until fluffy. Add flour, milk, chocolate chips, oil, sugar, baking powder, vanilla extract, and salt; mix just until smooth.
- Spray a Belgian waffle iron with cooking spray and preheat according to manufacturer’s instructions.
- Pour about 3/4 cup batter onto the hot waffle iron and cook until golden brown. Repeat with remaining batter. Serve hot.
Nutrition Facts
| Calories | 480 kcal |
| Carbohydrate | 52 g |
| Cholesterol | 68 mg |
| Dietary Fiber | 2 g |
| Protein | 10 g |
| Saturated Fat | 8 g |
| Sodium | 477 mg |
| Sugars | 18 g |
| Fat | 27 g |
| Unsaturated Fat | 0 g |
Reviews
These came out a bit runny to our liking so next time I will do less fluids other than that they came out great. To bad my guys did not care for them. Oh well, more for me. Thanks for the recipe.
My grandkids absolutely loved this recipe. Will be making this again soon!
It was so good and it was super easy to make as a college student with a waffle maker! I added cinnamon sugar in and it was amazing
This recipe is delicious! 10/10 I do recommend using sweet chocolate chips to give it more flavor!
I have a Salton Belgium waffle maker that makes 2 waffles at a time so I used 1/3 c batter on each side and it took about 4 minutes. Quick and easy recipe.