Catfish stew was a well-liked dish when I lived in South Carolina. This is a delectable stew with bacon, potatoes, onions, and spices on a tomato base. It is delicious to eat and quite easy to make. My spouse and I would constantly go into the kitchen to get more ingredients while the pot was on the heat. Enjoy, I hope!
| Prep Time: | 5 mins |
| Cook Time: | 5 mins |
| Additional Time: | 5 mins |
| Total Time: | 15 mins |
| Servings: | 12 |
| Yield: | 12 servings |
Ingredients
- 1 (12 ounce) bag chocolate chips
- 1 (10 ounce) package large marshmallows
- 1 (14.4 ounce) package graham crackers (such as Honey Maid®)
Instructions
- Preheat oven to 350 degrees F (175 degrees C).
- Spread chocolate chips in the bottom of a glass baking dish. Arrange marshmallows on top.
- Bake in the preheated oven until chocolate softens and marshmallows are golden brown, 5 to 10 minutes. Let dip cool, about 5 minutes.
- Serve graham crackers alongside the dip.
Reviews
Fantastic!
ehhhh
This is good and easy. I used Nestle milk chocolate chips. My husband said I should use Hershey’s bars next time.
Wonderful s’mores without the mess! I lined the bottom of the pan with Hershey bars instead of chocolate chips.
This was such a great idea! I also made the recipe with milk chocolate chips. But…. I will most definitely make individual servings next time. I made it in an 8 x 8 glass dish. We didn’t finish it all quick enough, and it turned to stone! LOL
Yummy! I made this with my grandson after playing in the snow. It’s a sweet change from hot chocolate. We will be making this again, I hope soon!
So good and delicious. couldn’t be better
Definitely user error. I strongly recommend you use milk chocolate chips and NOT semi-sweet.
This was so simple to make. I made individual servings in ramekins for my kiddos. They were very impressed with their snack time today. I will definitely make this again!
Sooooooooo yummy! So quick! Couldn’t be easier or better.
Came out great! You have to dig through the marshmallow a little to get to the chocolate but once you do the mixture is perfect!
Genius idea to have s’mores without the campfire!
Couldn’t be easier! I made a mini batch in a ramekin with mini marshmallows and milk chocolate chips. Warm, gooey and totally hit the spot!