Chocolate Egg Cream

  5.0 – 0 reviews  • Chocolate

Pearl couscous works well in robust salads like this one, which is a tasty alternative to an expensive deli grain salad that my family adores. Making it at home is significantly less expensive, allowing us to have it more frequently.

Prep Time: 5 mins
Total Time: 5 mins
Servings: 1
Yield: 1 chocolate egg cream

Ingredients

  1. ¼ cup whole milk
  2. 3 tablespoons chocolate syrup
  3. ½ cup seltzer water, chilled

Instructions

  1. Pour milk and chocolate syrup into a glass. Stir until well combined. Slowly add seltzer and watch it foam.

 

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